Alternatives for enrichment of eggs and chicken meat with omega-3 fatty acids
By R. Gonzalez-Esquerra, S. Leeson. 2001
185 citations recorded by the source corpus.
Subfields: Animal Science and Zoology, Nutrition and Dietetics
View Paper: https://www.semanticscholar.org/paper/4c538502b7e14fd3f92871e15662bba7d2eff6d1
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In Animal Science and Zoology
In Nutrition and Dietetics
Citations in the corpus
- Effect of feeding flax and two types of antioxidants on egg production, egg quality, and lipid composition of eggs (2009, background): “However, Gonzalez-Esquerra and Leeson [9] reported no effect of including 10 compared with 100 IU/kg of vitamin E in layer diets on egg production or egg weight.”
- Fatty acid profile and sensory characteristics of table eggs from laying hens fed diets containing microencapsulated fish oil. (2010, methodology): “These data are in agreement with the data of Gonzalez-Esquerra and Leeson (2000), who also demonstrated a linear incorporation”
- Nutrient digestibility, egg quality, and fatty acid composition of brown laying hens fed camelina or flaxseed meal (2013, background): “Inclusion of flax has been reported to increase α-linolenic acid and other long-chain n-3 fatty acids such as DHA in the eggs [8, 10].”
- Alpha-linolenic acid and its conversion to longer chain n-3 fatty acids: benefits for human health and a role in maintaining tissue n-3 fatty acid levels. (2009, unknown): “poultry [299,300] obtaining similar results.”
- Impact of microalgal feed supplementation on omega-3 fatty acid enrichment of hen eggs (2013, background): “The PUFA profile of eggs from hens fed those algae is very 38 similar to that of eggs from hens fed fish oil (Cachaldora et al., 2008; Gonzalez-Esquerra & Leeson, 2001; 39 Herber & Van Elswyk, 1996).”
- Feeding Camelina sativa meal to meat-type chickens: Effect on production performance and tissue fatty acid composition (2010, methodology): “Feeding flax and marine oils to poultry has been used to increase the n-3 fatty acids in poultry-based food products [9, 10].”