J. Perfield

Agronomy and Crop Science · 2003–2007

A researcher in the Science corpus: 2 papers; trusts 1 researcher and is trusted by 0 researchers here, as inferred from the citation graph.

Subfields

Whom J. Perfield trusts overall

Their strongest outbound trust, strongest first, inferred from their citations.

  1. M. Allen

Papers from J. Perfield's perspective

Ordered by how strongly the researchers J. Perfield trusts endorse each paper. Same corpus, a different order for every researcher.

  1. Ruminant milk fat plasticity: nutritional control of saturated, polyunsaturated, trans and conjugated fatty acids
  2. Effect of dietary fish oil on biohydrogenation of fatty acids and milk fatty acid content in cows
  3. Chronic inflammation in fat plays a crucial role in the development of obesity-related insulin resistance. (Journal of Clinical Investigation)
  4. Rumen biohydrogenation of n-3 polyunsaturated fatty acids and their effects on microbial efficiency and nutrient digestibility in sheep (Journal of Agricultural Sciences)
  5. Nutritional regulation of milk fat synthesis. (Annual review of nutrition)
  6. Reduction of macrophage infiltration and chemoattractant gene expression changes in white adipose tissue of morbidly obese subjects after surgery-induced weight loss. (Diabetes)
  7. Obesity is associated with macrophage accumulation in adipose tissue. (Journal of Clinical Investigation)
  8. Biohydrogenation and digestion of long chain fatty acids in steers fed on different sources of lipid (Journal of Agricultural Sciences)
  9. Monocyte and macrophage heterogeneity (Nature reviews. Immunology)
  10. Macrophage-specific PPARγ controls alternative activation and improves insulin resistance (Nature)

Their papers