Huimin Yong
Biomaterials · 2019–2020
A researcher in the Science corpus: 6 papers; trusts 1 researcher and is trusted by 1 researcher here, as inferred from the citation graph.
Subfields
- Biomaterials — 119 citations into it; #1,954 of 2,152 by trust here, #905 by citations
Whom Huimin Yong trusts overall
Their strongest outbound trust, strongest first, inferred from their citations.
Who trusts Huimin Yong overall
Papers from Huimin Yong's perspective
Ordered by how strongly the researchers Huimin Yong trusts endorse each paper. Same corpus, a different order for every researcher.
- 2 – Active and intelligent packaging: An introduction
- Intelligent Packaging: Concepts and Applications
- Development and evaluation of a novel biodegradable film made from chitosan and cinnamon essential oil with low affinity toward water
- Essential oils: their antibacterial properties and potential applications in foods--a review. (Journal of food microbiology)
- Chitosan application for active bio-based films production and potential in the food industry: Review
- The Chemistry of Curcumin: From Extraction to Therapeutic Agent (Molecules)
- A Review on Antibacterial, Antiviral, and Antifungal Activity of Curcumin (BioMed Research International)
- Annual Book Of Astm Standards
- Edible and Biodegradable Starch Films: A Review (Food and Bioprocess Technology)
- Application of Chitosan Based Coating in Fruit and Vegetable Preservation: A Review
Their papers
- Recent advances in the preparation, physical and functional properties, and applications of anthocyanins-based active and intelligent packaging films (2020) — 364 citations
- Preparation and characterization of antioxidant, antimicrobial and pH-sensitive films based on chitosan, silver nanoparticles and purple corn extract (2019) — 289 citations
- Development of antioxidant and intelligent pH-sensing packaging films by incorporating purple-fleshed sweet potato extract into chitosan matrix (2019) — 415 citations
- Preparation and characterization of antioxidant and pH-sensitive films based on chitosan and black soybean seed coat extract (2019) — 548 citations
- Effects of anthocyanin-rich purple and black eggplant extracts on the physical, antioxidant and pH-sensitive properties of chitosan film (2019) — 344 citations
- Development of multifunctional food packaging films based on chitosan, TiO2 nanoparticles and anthocyanin-rich black plum peel extract (2019) — 493 citations