Marta W. Vasconcelos
Plant Science · 2003–2021
A researcher in the Science corpus: 4 papers; trusts 5 researchers and is trusted by 4 researchers here, as inferred from the citation graph.
Subfields
- Plant Science — 58 citations into it; #4,254 of 8,232 by trust here, #4,221 by citations
- Ecology — 6 citations into it
- Nutrition and Dietetics — 6 citations into it
Whom Marta W. Vasconcelos trusts overall
Their strongest outbound trust, strongest first, inferred from their citations.
Who trusts Marta W. Vasconcelos overall
Papers from Marta W. Vasconcelos's perspective
Ordered by how strongly the researchers Marta W. Vasconcelos trusts endorse each paper. Same corpus, a different order for every researcher.
- Improving the nutritional value of Golden Rice through increased pro-vitamin A content (Nature Biotechnology)
- Biogeochemistry of selenium and its impact on food chain quality and human health. (Journal of Trace Elements in Medicine and Biology)
- Enhanced iron and zinc accumulation in transgenic rice with the ferritin gene
- Mobilization of vacuolar iron by AtNRAMP3 and AtNRAMP4 is essential for seed germination on low iron (EMBO Journal)
- Localization of Iron in Arabidopsis Seed Requires the Vacuolar Membrane Transporter VIT1 (Science)
- Organic acids and Fe deficiency: a review (Plant and Soil)
- Implications of climate change for diseases, crop yields and food security (Euphytica)
- Rising atmospheric carbon dioxide: plants FACE the future. (Annual Review of Plant Biology)
- [Responses of agricultural crops of free-air CO2 enrichment]. (Ying yong sheng tai xue bao = The journal of applied ecology)
- Iron uptake, trafficking and homeostasis in plants (Planta)
Their papers
- Enhanced iron and zinc accumulation in transgenic rice with the ferritin gene (2003) — 373 citations
- Improving the ripening process after 1-MCP application: Implications and strategies (2021) — 84 citations
- Preserving the nutritional quality of crop plants under a changing climate: importance and strategies (2019) — 251 citations
- Producing more with less: Strategies and novel technologies for plant-based food biofortification (2013) — 164 citations