I. Turkan

Plant Science · 2001–2012

A researcher in the Science corpus: 13 papers; trusts 11 researchers and is trusted by 22 researchers here, as inferred from the citation graph.

Subfields

Whom I. Turkan trusts overall

Their strongest outbound trust, strongest first, inferred from their citations.

  1. Christine H. Foyer
  2. K. X. M. Rao
  3. Jian‐Kang Zhu
  4. M. Bor
  5. Firat Özdemir
  6. Tijen Demiral
  7. David C. Baulcombe
  8. Barry Halliwell
  9. R. Munns
  10. José-Antonio Hernández

Who trusts I. Turkan overall

  1. S. Cha-um
  2. H. Koyro
  3. Parvaiz Ahmad
  4. Tijen Demiral
  5. M. H. Khan
  6. B. Seckin
  7. N. Khan
  8. A. Sekmen
  9. M. El-tayeb
  10. Mehar Fatma

Papers from I. Turkan's perspective

Ordered by how strongly the researchers I. Turkan trusts endorse each paper. Same corpus, a different order for every researcher.

  1. The Arabidopsis thaliana SOS2 gene encodes a protein kinase that is required for salt tolerance. (Proceedings of the National Academy of Sciences of the United States of America)
  2. Regulation of SOS1, a plasma membrane Na+/H+ exchanger in Arabidopsis thaliana, by SOS2 and SOS3 (Proceedings of the National Academy of Sciences of the United States of America)
  3. Role of MicroRNAs in Plant and Animal Development (Science)
  4. Application of brassinosteroids to rice seeds (Oryza sativa L.) reduced the impact of salt stress on growth, prevented photosynthetic pigment loss and increased nitrate reductase activity (Plant growth regulation (Print))
  5. Effect of brassinosteroids on nucleic acids and protein content in cultured cells of Chlorella vulgaris
  6. Gamma Aminobutyric Acid (GABA) and Plant Responses to Stress
  7. Understanding and Improving Salt Tolerance in Plants
  8. Salt tolerance and salinity effects on plants: a review. (Ecotoxicology and Environmental Safety)
  9. GABA in plants: just a metabolite? (Trends in Plant Science)
  10. Metabolism of γ-aminobutyric acid during cold acclimation and freezing and its relationship to frost tolerance in barley and wheat

Their papers