Salt tolerance and salinity effects on plants: a review.

By A. Parida, A. Das. Ecotoxicology and Environmental Safety, 2005

4,343 citations recorded by the source corpus.

Subfields: Molecular Biology, Plant Science

View Paper: https://www.semanticscholar.org/paper/de31d3468dc6086993403b00d906fd036bc01bfb

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Molecular Biology

1. Kamrun Nahar
2. M. Hasanuzzaman
3. M. Ashraf
4. N. Akram
5. N. Khan
6. M. Fujita
7. Muhammad Naveed
8. S. Nadeem

In Plant Science

1. M. Ashraf
2. Kamrun Nahar
3. M. Fujita
4. M. Hasanuzzaman
5. S. Cha-um
6. N. Khan
7. Muhammad Naveed
8. C. Kirdmanee

Citations in the corpus

• The Critical Role of Potassium in Plant Stress Response (2013, background): “Salinity inhibits seed germination and plant growth, affects the leaf anatomy and physiology of plants and, thereby, influences their photosynthesis, water relations, protein synthesis, energy production and lipid metabolism [74].”
• Plant-growth-promoting rhizobacteria to improve crop growth in saline soils: a review (2014, background): “During the onset and development of salt stress within a plant, all the major processes such as photosynthesis, protein synthesis and energy and lipid metabolism are affected (Parida and Das 2005).”
• Exogenous hydrogen sulfide alleviates salt stress in wheat seedlings by decreasing Na+ content (2015, background): “Salt stress is an extremely important factor that restricts agriculture development (Türkan and Demiral 2009), and high-salinity environments may cause death or decreased productivity at the whole-plant level (Parida and Das 2005).”
• Comparative effects of salt-stress and alkali-stress on the growth, photosynthesis, solute accumulation, and ion balance of barley plants (2009, background): “Ionic imbalance in plants is mainly caused by the influx of superfluous Na+ (Munns 2002, Parida and Das 2005, Yang et al. 2007, Munns and Tester 2008).”
• Role of bioinoculants in development of salt-tolerance of Vicia faba plants under salinity stress (2005, background): “Salt stress affects all the major processes such as growth, photosynthesis, protein synthesis, and energy and lipid metabolism (Ramoliya et al., 2004; Parida and Das, 2005).”
• Melatonin as Master Regulator in Plant Growth, Development and Stress Alleviator for Sustainable Agricultural Production: Current Status and Future Perspectives (2020, background): “In order to cope with various type of stressors plants use a lot of different strategies including compartmentalization of ions, selective ions exclusion, altering photosynthetic pathways, compatible solutes production, antioxidant enzymes induction, alteration in membrane structure, u”
• Moderate salinity stimulates growth and photosynthesis of Phragmites karka by water relations and tissue specific ion regulation (2014, result): “Our data suggest that urgidity plays a more important role than succulence which is in greement with findings on other monocots (Parida and Das, 2005).”
• Soil Salinity Alters Growth, Chlorophyll Content, and Secondary Metabolite Accumulation in Catharanthus roseus (2008, background): “The earliest plant response of salt stress is a reduction in the rate of leaf surface expansion, followed by cessation of expansion as the stress intensifies (3).”
• Effect of Root-Zone Temperature on Growth and Quality of Hydroponically Grown Red Leaf Lettuce (Lactuca sativa L. cv. Red Wave) (2015, background): “Salinity stress triggers oxidative stress in leaves, such as the production of ROS, activation of antioxidative enzymes, and leaf chlorosis [42].”
• Mechanisms of plant response to salt and drought stress and their alteration by rhizobacteria (2016, background): “Anthocyanins are also reported to increase in response to salt stress (Parida and Das 2005), while their concentration decreases in salt sensitive species (Daneshmand et al.”
• Plant growth promoting rhizobacteria alleviate salinity induced negative effects on growth, oil content and physiological status in Mentha arvensis (2013, background): “Soil salinity is a serious problem and one of the major environmental factors limiting the growth and productivity of the plants (Parida and Das 2005).”
• Genetic diversity analysis of rice cultivars (Oryza sativa L.) differing in salinity tolerance based on RAPD and SSR markers (2011, background): “Saline soils cause two major problems for plants (1) high concentration of salts decreases soil water potential making water uptake difficult (2) accumulation of high concentration of Na+ and Cl- is toxic to plant cells (Parida and Das, 2005).”
• Microbial ACC-Deaminase: Prospects and Applications for Inducing Salt Tolerance in Plants (2010, background): “Soil salinity and saline water impose severe hazardous effects on vegetable crops (Parida and Das, 2005).”
• Kinetin and spermine mediated induction of salt tolerance in wheat plants: Leaf area, photosynthesis and chloroplast ultrastructure of flag leaf at ear emergence (2014, background): “followed by a cessation of expansion as the stress intensifies [26].”