Comparative lipid peroxidation, antioxidant defense systems and proline content in roots of two rice cultivars differing in salt tolerance

By Tijen Demiral, I. Turkan. 2005

862 citations recorded by the source corpus.

View Paper: https://www.semanticscholar.org/paper/e2bea135d9e77f7f964e699e4c8cd7f033e556a7

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In Plant Science

Citations in the corpus

High contents of proline and anthocyanin increase protective response to salinity in Oryza sativa L. spp. indica (2011, background): “Pokkali and Lunishree and salt-susceptible genotypes, INIAP12, IR28, Pusa Basmati 1 and Begunbitchi (Demiral and Türkan, 2005; Khan and Panda, 2008) as well as studies into sesame (Koca et al.”
Genetic diversity analysis of rice cultivars (Oryza sativa L.) differing in salinity tolerance based on RAPD and SSR markers (2011, background): “Recently, several authors found that salt-susceptible rice cultivars accumulated higher level of proline under salt stress than the salt-tolerant ones (Renuka Devi et al. 1996; Demiral and Türkan, 2005; Theerakulpisut et al. 2005).”
Developing stress tolerant plants through in vitro selection—An overview of the recent progress (2011, background): “Therefore, the level of malondialdehyde (MDA), produced during peroxidation of membrane lipids, is often used as an indicator of oxidative damage (Demiral and Turkan, 2005).”
Comparative lipid peroxidation, leaf membrane thermostability, and antioxidant system in four sugarcane genotypes differing in salt tolerance (2011, background): “Lower lipid peroxidation and higher membrane stability (lower ion leaching) have also been reported in tolerant genotypes of wheat (Kraus et al., 1995) and Rice (Tijen and Ismail, 2005).”
Excess sulfur supplementation improves photosynthesis and growth in mustard under salt stress through increased production of glutathione (2014, background): “This indicated that the increased resistance to salt stress and removal of ROS was correlated with an efficient antioxidant system (Demiral and Turkan, 2005).”
Antioxidant defense system in leaves of Indian mustard (Brassica juncea) and rape (Brassica napus) under cadmium stress (2009, background): “MDA, one of the decomposition products of polyunsaturated fatty acids of membrane, is regarded as a reliable indicator of oxidative stress (Demiral and Türkan 2005).”
Response of Rice under Salinity Stress: A Review Update (2016, background): “The understanding of the salt tolerance mechanisms and furthermore the assessment of salt tolerance is expected to be much more well defined by screening the genotypes at the biochemical level as undertaken by many scientists [75,81,112,119,125,126].”