L. Gerschenson
Biomaterials · 2005–2011
A researcher in the Science corpus: 6 papers; trusts 2 researchers and is trusted by 4 researchers here, as inferred from the citation graph.
Subfields
- Biomaterials — 64 citations into it; #868 of 2,152 by trust here, #498 by citations
- Food Science — 30 citations into it; #1,180 of 1,700 by trust here, #180 by citations
- Molecular Biology — 7 citations into it
Whom L. Gerschenson trusts overall
Their strongest outbound trust, strongest first, inferred from their citations.
Who trusts L. Gerschenson overall
Papers from L. Gerschenson's perspective
Ordered by how strongly the researchers L. Gerschenson trusts endorse each paper. Same corpus, a different order for every researcher.
- Essential oils: their antibacterial properties and potential applications in foods--a review. (Journal of food microbiology)
- Antimicrobial agents from plants: antibacterial activity of plant volatile oils (Journal of Applied Microbiology)
- Antimicrobial food packaging in meat industry. (Meat Science)
- Optimization of the biocide properties of chitosan for its application in the design of active films of interest in the food area.
- Antimicrobial and antioxidant activities of edible coatings enriched with natural plant extracts: in vitro and in vivo studies.
- Inhibitory effect of thyme and basil essential oils, carvacrol, thymol, estragol, linalool and p-cymene towards Shigella sonnei and S. flexneri
- Applications of chitosan for improvement of quality and shelf life of foods: a review. (Journal of Food Science)
- Antimicrobial activity and physical properties of chitosan―tapioca starch based edible films and coatings
- Influence of glycerol and chitosan on tapioca starch-based edible film properties
- Improvement in shelf-life and safety of perishable foods by plant essential oils and smoke antimicrobials
Their papers
- Development of Edible Films and Coatings with Antimicrobial Activity (2011) — 645 citations
- Antimicrobial activity and physical properties of chitosan―tapioca starch based edible films and coatings (2009) — 443 citations
- Influence of glycerol and chitosan on tapioca starch-based edible film properties (2008) — 255 citations
- Composition and functional properties of enriched fiber products obtained from pumpkin (Cucurbita moschata Duchesne ex Poiret) (2007) — 154 citations
- Physical properties of tapioca-starch edible films: Influence of filmmaking and potassium sorbate (2007) — 213 citations
- Mechanical properties of tapioca-starch edible films containing sorbates (2005) — 171 citations