Michael A. Nestrud

Food Science · 2008–2016

A researcher in the Science corpus: 3 papers; trusts 2 researchers and is trusted by 1 researcher here, as inferred from the citation graph.

Subfields

• Food Science — 14 citations into it; #1,686 of 1,700 by trust here, #621 by citations
• Nutrition and Dietetics — 9 citations into it; #1,019 of 1,029 by trust here, #511 by citations

Whom Michael A. Nestrud trusts overall

Their strongest outbound trust, strongest first, inferred from their citations.

1. John C. Gower
2. Jérôme Pagès

Who trusts Michael A. Nestrud overall

1. Paula Varela
2. Dominique Valentin
3. H. Hopfer

Papers from Michael A. Nestrud's perspective

Ordered by how strongly the researchers Michael A. Nestrud trusts endorse each paper. Same corpus, a different order for every researcher.

1. Generalized procrustes analysis
2. Theory and Methods of Scaling.
3. Correspondence Analysis in R, with Two- and Three-dimensional Graphics: The ca Package
4. FactoMineR: An R Package for Multivariate Analysis
5. Theory of Correspondence Analysis
6. The approximation of one matrix by another of lower rank
7. Grapevine and climatic changes: a glance at the situation in Alsace
8. Impact of partial alcohol reduction in Syrah wine on perceived complexity and temporality of sensations and link with preference
9. Handbook of Chemometrics and Qualimetrics, Part B (Technometrics)
10. Dissociated neural representations of intensity and valence in human olfaction (Nature Neuroscience)

Their papers

• Development of EsSense25, a shorter version of the EsSense Profile® (2016) — 186 citations
• Perceptual mapping of apples and cheeses using projective mapping and sorting. (2010) — 112 citations
• Perceptual mapping of citrus juices using projective mapping and profiling data from culinary professionals and consumers (2008) — 134 citations