K. Dodd
Public Health, Environmental and Occupational Health · 2006–2014
A researcher in the Science corpus: 8 papers; trusts 2 researchers and is trusted by 4 researchers here, as inferred from the citation graph.
Subfields
- Public Health, Environmental and Occupational Health — 29 citations into it; #1,147 of 2,368 by trust here, #150 by citations
Whom K. Dodd trusts overall
Their strongest outbound trust, strongest first, inferred from their citations.
Who trusts K. Dodd overall
Papers from K. Dodd's perspective
Ordered by how strongly the researchers K. Dodd trusts endorse each paper. Same corpus, a different order for every researcher.
- Most Americans eat much less than recommended amounts of fruits and vegetables. (Journal of the American Dietetic Association)
- Structure of dietary measurement error: results of the OPEN biomarker study. (American Journal of Epidemiology)
- An overview of USDA's Dietary Intake Data System
- Statistical methods for estimating usual intake of nutrients and foods: a review of the theory. (Journal of the American Dietetic Association)
- Using intake biomarkers to evaluate the extent of dietary misreporting in a large sample of adults: the OPEN study. (American Journal of Epidemiology)
- A new statistical method for estimating the usual intake of episodically consumed foods with application to their distribution. (Journal of the American Dietetic Association)
- The USDA Automated Multiple-Pass Method accurately estimates group total energy and nutrient intake. (Journal of NutriLife)
- The validity of self-reported energy intake as determined using the doubly labelled water technique (British Journal of Nutrition)
- The US Department of Agriculture Automated Multiple-Pass Method reduces bias in the collection of energy intakes. (American Journal of Clinical Nutrition)
- Age and gender differences in objectively measured physical activity in youth. (Medicine & Science in Sports & Exercise)
Their papers
- A new statistical method for estimating the usual intake of episodically consumed foods with application to their distribution. (2006) — 633 citations
- Most Americans eat much less than recommended amounts of fruits and vegetables. (2006) — 698 citations
- The Healthy Eating Index-2010 is a valid and reliable measure of diet quality according to the 2010 Dietary Guidelines for Americans. (2014) — 784 citations
- Americans do not meet federal dietary recommendations. (2010) — 761 citations
- Estimation of total usual calcium and vitamin D intakes in the United States. (2010) — 598 citations
- Physical activity in the United States measured by accelerometer. (2008) — 7,633 citations
- Statistical methods for estimating usual intake of nutrients and foods: a review of the theory. (2006) — 703 citations
- New malignancies among cancer survivors: SEER Cancer Registries, 1973-2000. (2006) — 604 citations