A new statistical method for estimating the usual intake of episodically consumed foods with application to their distribution.

By Janet Tooze, D. Midthune, K. Dodd, L. Freedman, S. Krebs-Smith, A. Subar, P. Guenther, Raymond J. Carroll, V. Kipnis. Journal of the American Dietetic Association, 2006

633 citations recorded by the source corpus.

Subfields: Public Health, Environmental and Occupational Health, Sociology and Political Science

View Paper: https://www.semanticscholar.org/paper/a73e838e1e4a9df02ed6655eecba99d5e7a2333f

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Public Health, Environmental and Occupational Health

  1. A. Subar
  2. F. Thompson
  3. S. Krebs-Smith
  4. A. Moshfegh
  5. J. Dwyer
  6. K. Dodd
  7. Clifford L. Johnson
  8. N. Ahluwalia

In Sociology and Political Science

  1. A. Subar
  2. M. Picciano
  3. F. Thompson

Citations in the corpus