C. Owens

Animal Science and Zoology · 2004–2009

A researcher in the Science corpus: 6 papers; trusts 1 researcher and is trusted by 2 researchers here, as inferred from the citation graph.

Subfields

• Animal Science and Zoology — 6 citations into it; #203 of 476 by trust here, #250 by citations

Whom C. Owens trusts overall

Their strongest outbound trust, strongest first, inferred from their citations.

1. J. Meullenet

Who trusts C. Owens overall

1. Y. Lee

Papers from C. Owens's perspective

Ordered by how strongly the researchers C. Owens trusts endorse each paper. Same corpus, a different order for every researcher.

1. PREDICTION OF THE TEXTURE OF COOKED POULTRY PECTORALIS MAJOR MUSCLES BY NEAR‐INFRARED REFLECTANCE ANALYSIS OF RAW MEAT
2. COMPARISON OF ALLO–KRAMER, WARNER–BRATZLER AND RAZOR BLADE SHEARS FOR PREDICTING SENSORY TENDERNESS OF BROILER BREAST MEAT
3. Effect of organic production system on broiler carcass and meat quality. (Meat Science)
4. An ideal point density plot method for determining an optimal sensory profile for Muscadine grape juice
5. An alternative to external preference mapping based on consumer perceptive mapping
6. Environmental Accounting: Emergy and Environmental Decision Making
7. What makes free-range broiler chickens range? In situ measurement of habitat preference
8. Use of phytogenic products as feed additives for swine and poultry. (Journal of Animal Science)
9. A review of the aetiology and possible causative factors of foot pad dermatitis in growing turkeys and broilers
10. Antimicrobial activity of essential oils from plants against selected pathogenic and saprophytic microorganisms. (Journal of Food Protection)

Their papers

• Organic poultry production in the United States: Broilers (2009) — 91 citations
• THE MEULLENET‐OWENS RAZOR SHEAR (MORS) FOR PREDICTING POULTRY MEAT TENDERNESS: ITS APPLICATIONS AND OPTIMIZATION (2008) — 60 citations
• COMPARISON OF ALLO–KRAMER, WARNER–BRATZLER AND RAZOR BLADE SHEARS FOR PREDICTING SENSORY TENDERNESS OF BROILER BREAST MEAT (2006) — 101 citations
• THE RELATIONSHIP OF RAZOR BLADE SHEAR, ALLO‐KRAMER SHEAR, WARNER‐BRATZLER SHEAR AND SENSORY TESTS TO CHANGES IN TENDERNESS OF BROILER BREAST FILLETS (2005) — 91 citations
• Prediction of Poultry Meat Tenderness Using Razor Blade Shear, Allo‐Kramer Shear, and Sarcomere Length (2004) — 174 citations
• PREDICTION OF THE TEXTURE OF COOKED POULTRY PECTORALIS MAJOR MUSCLES BY NEAR‐INFRARED REFLECTANCE ANALYSIS OF RAW MEAT (2004) — 55 citations