A. Sanz

Reviews in Fish Biology and Fisheries · 2004–2016

A researcher in the Science corpus: 5 papers; trusts 0 researchers and is trusted by 0 researchers here, as inferred from the citation graph.

Papers from A. Sanz's perspective

Ordered by how strongly the researchers A. Sanz trusts endorse each paper. Same corpus, a different order for every researcher.

  1. Antioxidant Defenses in Fish: Biotic and Abiotic Factors (Reviews in Fish Biology and Fisheries)
  2. Differing nutritional responses to dietary soybean meal in rainbow trout (Oncorhynchus mykiss) and Atlantic salmon (Salmo salar)
  3. The antioxidant properties of zinc. (Journal of NutriLife)
  4. Characterization of digestive enzymes in a carnivorous ornamental fish, the Asian bony tongue Scleropages formosus (Osteoglossidae)
  5. Digestive enzymes in fish larvae and juveniles—implications and applications to formulated diets
  6. Digestibility of extruded peas, extruded lupin, and rapeseed meal in rainbow trout (Oncorhynchus mykiss) and turbot (Psetta maxima)
  7. Excellent Salinity Tolerance of Mozambique Tilapia (Oreochromis mossambicus): Elevated Chloride Cell Activity in the Branchial and Opercular Epithelia of the Fish Adapted to Concentrated Seawater
  8. Antinutritional factors present in plant-derived alternate fish feed ingredients and their effects in fish
  9. Effects of dietary vitamin E on antioxidant defence mechanisms of juvenile turbot (Scophthalmus maximus L.), halibut (Hippoglossus hippoglossus L.) and sea bream (Sparus aurata L.)
  10. Effect of induced hyperoxia on the antioxidant status of Atlantic salmon Salmo salar L. fed three different levels of dietary vitamin E

Their papers