M. Kaya

Biomaterials · Biotechnology and Bioprocess Engineering · 2002–2018

A researcher in the Science corpus: 9 papers; trusts 2 researchers and is trusted by 0 researchers here, as inferred from the citation graph.

Subfields

• Biomaterials — 97 citations into it
• Molecular Medicine — 6 citations into it
• Surfaces, Coatings and Films — 6 citations into it

Whom M. Kaya trusts overall

Their strongest outbound trust, strongest first, inferred from their citations.

1. M. Rinaudo
2. H. Ehrlich
3. Alexandre T. Paulino
4. I. Aranaz
5. M. Bilecenoğlu
6. M. Celik
7. F. Kittur
8. L. Douglas

Papers from M. Kaya's perspective

Ordered by how strongly the researchers M. Kaya trusts endorse each paper. Same corpus, a different order for every researcher.

1. Relationship between antibacterial activity of chitosan and surface characteristics of cell wall. (Acta Pharmacologica Sinica)
2. Production, Properties, and Some New Applications of Chitin and Its Derivatives (Critical reviews in food science and nutrition)
3. Physicochemical characterization of chitin and chitosan from crab shells.
4. Free radical scavenging activities of differently deacetylated chitosans using an ESR spectrometer
5. Antimicrobial Activity of Hetero-Chitosans and Their Oligosaccharides with Different Molecular Weights
6. Antibacterial action of chitosan and carboxymethylated chitosan
7. Antibacterial activity of chitosans and chitosan oligomers with different molecular weights. (Journal of food microbiology)
8. Insights into the Mode of Action of Chitosan as an Antibacterial Compound (Applied and Environmental Microbiology)
9. Antioxidative activities of water-soluble disaccharide chitosan derivatives
10. The Biodiversity of the Mediterranean Sea: Estimates, Patterns, and Threats (PLoS ONE)

Their papers

• Production and characterization of chitosan based edible films from Berberis crataegina's fruit extract and seed oil (2018) — 187 citations
• Antioxidative and antimicrobial edible chitosan films blended with stem, leaf and seed extracts of Pistacia terebinthus for active food packaging (2018) — 253 citations
• Extraction and characterization of chitin and chitosan with antimicrobial and antioxidant activities from cosmopolitan Orthoptera species (Insecta) (2015) — 174 citations
• New chitin, chitosan, and O-carboxymethyl chitosan sources from resting eggs of Daphnia longispina (Crustacea); with physicochemical characterization, and antimicrobial and antioxidant activities (2014) — 90 citations
• Comparison of physicochemical properties of chitins isolated from an insect (Melolontha melolontha) and a crustacean species (Oniscus asellus) (2014) — 83 citations
• An updated checklist of the marine fishes of Turkey (2014) — 255 citations
• Bat guano as new and attractive chitin and chitosan source (2014) — 86 citations
• Extraction and Characterization of α-Chitin and Chitosan from Six Different Aquatic Invertebrates (2014) — 177 citations
• Checklist of the marine fishes of Turkey (2002) — 234 citations