H. Díaz-Mula
Plant Science · 2012–2013
A researcher in the Science corpus: 2 papers; trusts 1 researcher and is trusted by 0 researchers here, as inferred from the citation graph.
Subfields
- Plant Science — 13 citations into it
Whom H. Díaz-Mula trusts overall
Their strongest outbound trust, strongest first, inferred from their citations.
Papers from H. Díaz-Mula's perspective
Ordered by how strongly the researchers H. Díaz-Mula trusts endorse each paper. Same corpus, a different order for every researcher.
- Physicochemical and sensory fruit characteristics of two sweet cherry cultivars after cool storage
- Consumer acceptance of ‘Brooks’ and ‘Bing’ cherries is mainly dependent on fruit SSC and visual skin color
- Effect of ripeness and postharvest storage on the evolution of colour and anthocyanins in cherries (Prunus avium L.)
- Effect of chitosan on incidence of brown rot, quality and physiological attributes of postharvest peach fruit
- Postharvest shelf-life extension of avocados using methyl cellulose-based coating
- Screening for Quorum-Sensing Inhibitors (QSI) by Use of a Novel Genetic System, the QSI Selector (Journal of Bacteriology)
- Food spoilage--interactions between food spoilage bacteria. (Journal of food microbiology)
- The contribution of catalase and other natural products to the antibacterial activity of honey: a review
- Biological activities and chemical composition of three honeys of different types from Anatolia
- HPLC flavonoid profiles as markers for the botanical origin of European unifloral honeys