Reputation for Product Innovation: Its Impact on Consumers*
By D. Henard, Peter A. Dacin. 2010
225 citations recorded by the source corpus.
Subfields: Marketing, Sociology and Political Science, Strategy and Management
View Paper: https://www.semanticscholar.org/paper/92f3be9d2836ecfe4d4155af2fa8bc488cdb0b39
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Marketing
- Paul H. Driessen
- Robert E. Hinson
- Michael T. Elliott
- Mark Brown
- Frank Q. Fu
- M. Mahmoud
- Frank Alpert
- P. Anim
In Sociology and Political Science
In Strategy and Management
Citations in the corpus
- Service innovation and customer satisfaction: the role of customer value creation (2017, background): “1 ST ST and EDT have since become dominant contemporary approaches to the analysis of innovation and satisfaction research (Pappu and Quester, 2016; Henard and Dacin, 2010; Boulding and Kirmani, 1993; Kirmani, 1990; Erdem and Swait, 1998; Giese and Cote, 2000).”
- Integrating Multiple Stakeholder Issues in New Product Development : An Exploration (2013, background): “increases the legitimacy of the firm, bolsters the organization against crises, and contributes to the survival of the organization (Shrivastava, 1995; Henard and Dacin, 2010).”
- The Moderating Effect of Perceived Product Innovativeness and Product Knowledge on New Product Adoption: An Integrated Model (2013, background): “Indeed, even a firm’s reputation for product innovation may generate excitement and enhance involvement among consumers and lead to new product sales performance and superior competitive advantages (Henard and Dacin 2010).”
- Consumer perceived brand innovativeness (2015, background): “Previous research indicates that consumer perceived innovativeness at the firm level has a positive impact on excitement toward the firm (Henard and Dacin, 2010).”