Systematic identification of protein complexes in Saccharomyces cerevisiae by mass spectrometry

By Yuen Ho, A. Gruhler, Adrian Heilbut, Gary D. Bader, L. Moore, S. Adams, A. Millar, Paul Taylor, K. Bennett, K. Boutilier and 36 more. Nature, 2002

3,736 citations recorded by the source corpus.

Subfields: Food Science, Molecular Biology

View Paper: https://www.semanticscholar.org/paper/1df327ba125dcdb9845b2d9feeca82bba6c197a0

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In Food Science

  1. John R. Yates III
  2. Matthias Mann
  3. Ziv Bar-Joseph
  4. Eric P. Xing
  5. Charles Boone
  6. Stephen E. Fienberg
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  8. M. Siegal

In Molecular Biology

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  6. Benjamin A. Shoemaker
  7. R. Aebersold
  8. Igor Jurisica

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