É. Duchêne

Plant Science · 2005–2019

A researcher in the Science corpus: 4 papers; trusts 2 researchers and is trusted by 1 researcher here, as inferred from the citation graph.

Subfields

Whom É. Duchêne trusts overall

Their strongest outbound trust, strongest first, inferred from their citations.

  1. H. Schultz
  2. P. Petrie
  3. S. Solomon
  4. Joeri Rogelj
  5. Jaume Flexas

Who trusts É. Duchêne overall

  1. Helder Fraga
  2. V. Sadras
  3. Stefano Poni

Papers from É. Duchêne's perspective

Ordered by how strongly the researchers É. Duchêne trusts endorse each paper. Same corpus, a different order for every researcher.

  1. Water deficits accelerate ripening and induce changes in gene expression regulating flavonoid biosynthesis in grape berries (Planta)
  2. Abscisic Acid Application Timing and Concentration Affect Firmness, Pigmentation, and Color of `Flame Seedless' Grapes
  3. Application of abscisic acid (ABA) at veraison advanced red color development and maintained postharvest quality of ‘Crimson Seedless’ grapes
  4. The aroma of Muscat of Frontignan grapes: effect of the light environment of vine or bunch on volatiles and glycoconjugates
  5. White grapes arose through the mutation of two similar and adjacent regulatory genes. (The Plant Journal)
  6. Relative proportions of seed, skin and flesh, in ripe berries from Cabernet Sauvignon grapevines grown in a vineyard either well irrigated or under water deficit
  7. Water Productivity, Yield, and Berry Composition in Sustained versus Regulated Deficit Irrigation of Merlot Grapevines (American Journal of Enology and Viticulture)
  8. Biochemical Changes throughout Grape Berry Development and Fruit and Wine Quality
  9. Metabolite profiling of grape: Flavonols and anthocyanins. (Journal of Agricultural and Food Chemistry)
  10. Anthocyanin composition and content in grape berry skin in Vitis germplasm

Their papers