White grapes arose through the mutation of two similar and adjacent regulatory genes.

By A. R. Walker, Elizabeth Lee, J. Bogs, D. McDavid, M. Thomas, S. Robinson. The Plant Journal, 2007

645 citations recorded by the source corpus.

Subfields: Molecular Biology, Plant Science

View Paper: https://www.semanticscholar.org/paper/d19e5e7946de7f04bd1c351455b8cc97441c5d4b

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Molecular Biology

1. J. Bogs
2. J. M. Costa
3. M. M. Chaves
4. É. Duchêne

In Plant Science

1. J. M. Costa
2. M. M. Chaves
3. J. Bogs
4. Stefano Poni
5. É. Duchêne
6. J. Tello
7. J. Ibáñez
8. B. Mbah

Citations in the corpus

• Differential Gene Expression Analysis of Yunnan Red Pear, Pyrus Pyrifolia, During Fruit Skin Coloration (2011, background): “2007), VvMYBA1 (Walker et al. 2007), and MrMYB1 (Niu et al.”
• Grapevine quality: A multiple choice issue (2017, background): “Insertions, deletions, or nucleotide mutations in the MYBA genes can all bring about white grape berries (Kobayashi et al., 2004; Walker et al., 2007).”
• Grapevine under deficit irrigation: hints from physiological and molecular data. (2010, background): “Anthocyanins are synthesized via the flavonoid pathway in the berry skin of red grapevines from the onset of ripening (véraison) but they are non-existent in white grapevine varieties due to a multi-allelic mutation (Walker et al., 2007).”
• Recent advances on the regulation of anthocyanin synthesis in reproductive organs. (2011, background): “These genes are inactive in some white rape cultivars due to a retrotransposon insertion in the promoter egion of VvMYBA1 [64] and nonconservative substitutions in the oding region of VvMYBA2 [65].”
• Retrotransposons Control Fruit-Specific, Cold-Dependent Accumulation of Anthocyanins in Blood Oranges[W][OA] (2012, background): “Variation in pigment intensity or tissue specificity in plants is governed largely by the activity of the R2R3 Myb transcription factors in the complex (Kobayashi et al., 2004; Schwinn et al., 2006; Takos et al., 2006; Espley et al., 2007; Geekiyanage et al., 2007;Walker et al., 2007).”
• Comprehending crystalline β-carotene accumulation by comparing engineered cell models and the natural carotenoid-rich system of citrus (2011, neutral): “Inactivation of these two functional genes, through the insertion of the Gret1 retrotransposon in the VvMybA1 promoter and through a non-synonymous single nucleotide polymorphism (SNP) present in the VvMybA2 coding region, gives rise to a white berry phenotype (Kobayashi et al., 2004, 2005; Walker e”
• Light-Induced Expression of a MYB Gene Regulates Anthocyanin Biosynthesis in Red Apples1 (2006, background): “…Plant Physiology, November 2006, Vol. 142, pp. 1216–1232, www.plantphysiol.org 2006 American Society of Plant Biologists VvMYBA2, which appear to regulate VvUFGT, contain mutations that segregate with white berries (Kobayashi et al., 2004; Walker et al., 2006).”