K. Dhanya
2010
A researcher in the Science corpus: 1 paper; trusts 1 researcher and is trusted by 0 researchers here, as inferred from the citation graph.
Whom K. Dhanya trusts overall
Their strongest outbound trust, strongest first, inferred from their citations.
Papers from K. Dhanya's perspective
Ordered by how strongly the researchers K. Dhanya trusts endorse each paper. Same corpus, a different order for every researcher.
- PCR Based Detection of Adulteration in the Market Samples of Turmeric Powder
- Food authentication by PCR-based methods
- DNA isolation from dry and fresh samples of polysaccharide-rich plants (Plant Molecular Biology Reporter)
- DNA extraction from olive oil and its use in the identification of the production cultivar
- A comparison of DNA extraction methods for food analysis
- Determination of food authenticity by enzyme-linked immunosorbent assay (ELISA)
- Detection of celery (Apium graveolens), mustard (Sinapis alba, Brassica juncea, Brassica nigra) and sesame (Sesamum indicum) in food by real-time PCR
- DNA-based methods for food authentication
- Genetic resources of Curcuma: diversity, characterization and utilization (Plant genetic resources)
- Biological identifications through DNA barcodes (Proceedings of the Royal Society of London. Series B: Biological Sciences)