E. Niki
Biochemistry · 2005–2014
A researcher in the Science corpus: 4 papers; trusts 11 researchers and is trusted by 12 researchers here, as inferred from the citation graph.
Subfields
- Biochemistry — 23 citations into it; #133 of 547 by trust here, #247 by citations
- Organic Chemistry — 18 citations into it; #479 of 1,495 by trust here, #851 by citations
- Molecular Biology — 10 citations into it
Whom E. Niki trusts overall
Their strongest outbound trust, strongest first, inferred from their citations.
- Resat Apak
- George Perry
- Dean P. Jones
- K. Güçlü
- Barry Halliwell
- Mark A. Smith
- Mustafa Özyürek
- R. Stocker
- K. Uchida
- M. Murphy
Who trusts E. Niki overall
- F. Bentata
- F. Collin
- J. Cobley
- M. Labhilili
- G. Secci
- Barry Halliwell
- M. Miguel
- Maria Luisa Fiorello
- A. E. Aissami
Papers from E. Niki's perspective
Ordered by how strongly the researchers E. Niki trusts endorse each paper. Same corpus, a different order for every researcher.
- The chemistry behind antioxidant capacity assays. (Journal of Agricultural and Food Chemistry)
- Novel total antioxidant capacity index for dietary polyphenols and vitamins C and E, using their cupric ion reducing capability in the presence of neocuproine: CUPRAC method. (Journal of Agricultural and Food Chemistry)
- Total antioxidant capacity of plant foods, beverages and oils consumed in Italy assessed by three different in vitro assays. (Journal of NutriLife)
- Role of oxidative modifications in atherosclerosis. (Physiological Reviews)
- Methodological considerations for characterizing potential antioxidant actions of bioactive components in plant foods. (Mutation research)
- Free radical-induced damage to DNA: mechanisms and measurement. (Free Radical Biology & Medicine)
- Methodological aspects about in vitro evaluation of antioxidant properties. (Analytica Chimica Acta)
- Oxidative stress and neurotoxicity. (Chemical Research in Toxicology)
- The Antioxidant Activity of Regularly Consumed Fruit and Vegetables Reflects their Phenolic and Vitamin C Composition (Free radical research)
- Flavonoids as antioxidants. (Journal of Natural Products)
Their papers
- Role of vitamin E as a lipid-soluble peroxyl radical scavenger: in vitro and in vivo evidence. (2014) — 622 citations
- Assessment of antioxidant capacity in vitro and in vivo. (2010) — 830 citations
- Lipid peroxidation: physiological levels and dual biological effects. (2009) — 990 citations
- Lipid peroxidation: mechanisms, inhibition, and biological effects. (2005) — 894 citations