Methodological aspects about in vitro evaluation of antioxidant properties.
By Luís M. Magalhães, M. Segundo, S. Reis, J. Lima. Analytica Chimica Acta, 2008
752 citations recorded by the source corpus.
Subfields: Biochemistry, Organic Chemistry
View Paper: https://www.semanticscholar.org/paper/2de10b13d6961c6d7ce62c7bb47e8ad0d92f1c91
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In Biochemistry
In Organic Chemistry
Citations in the corpus
- Assessment of antioxidant capacity in vitro and in vivo. (2010, positive): “A number of methods and variations have been developed and applied for the measurement of antioxidant capacity and efficacy [3–14], but very often there is lack of correlation between activities determined on the same material by different assays and between activities determined by the same assay i”
- Analytical Methods Used in Determining Antioxidant Activity: A Review (2021, background): “The exact chemical nature of the Folin–Ciocalteu reagent is not clearly defined, but it is believed that it may contain a complex of the phosphomolybdic/phosphotungstic acid which are reduced to obtain a blue chromophore with the maximum absorption at 765 nm (Figure 7) [56].”