H. Aiking
Ecology · 2004–2014
A researcher in the Science corpus: 6 papers; trusts 9 researchers and is trusted by 7 researchers here, as inferred from the citation graph.
Subfields
- Ecology — 28 citations into it; #2,339 of 10,717 by trust here, #4,268 by citations
- Global and Planetary Change — 21 citations into it
- Economics and Econometrics — 16 citations into it; #13,893 of 23,481 by trust here, #16,151 by citations
- Environmental Engineering — 12 citations into it
- Plant Science — 9 citations into it
- Food Science — 8 citations into it; #313 of 1,700 by trust here, #402 by citations
- Public Health, Environmental and Occupational Health — 7 citations into it
- Ecology, Evolution, Behavior and Systematics — 6 citations into it
Whom H. Aiking trusts overall
Their strongest outbound trust, strongest first, inferred from their citations.
- V. Smil
- J. Bruinsma
- Junguo Liu
- A. Mcmichael
- Daniel Pauly
- Other
- R. Levesque
- Elke Stehfest
- P. Gerbens-Leenes
- H. Savenije
Who trusts H. Aiking overall
- Johannes de Boer
- L. Day
- M. Schutyser
- Hanna Schösler
- A. J. Goot
- B. Dekkers
- J. Boersema
- Sílvia Castañé
Papers from H. Aiking's perspective
Ordered by how strongly the researchers H. Aiking trusts endorse each paper. Same corpus, a different order for every researcher.
- Consumption patterns and their effects on land required for food
- World Agriculture: Towards 2015/2030: An Fao Perspective
- Food consumption patterns and their effect on water requirement in China
- Food, livestock production, energy, climate change, and health. (The Lancet)
- Feeding the World: A Challenge for the Twenty-First Century
- Worldwide transformation of diets, burdens of meat production and opportunities for novel food proteins
- Climate benefits of changing diet
- Enriching the Earth: Fritz Haber, Carl Bosch, and the Transformation of World Food Production
- Towards sustainability in world fisheries (Nature)
- External control of 20th century temperature by natural and anthropogenic forcings. (Science)
Their papers
- Bioenergy revisited: Key factors in global potentials of bioenergy (2010) — 285 citations
- On the merits of plant-based proteins for global food security: Marrying macro and micro perspectives (2011) — 205 citations
- Exploring dietary guidelines based on ecological and nutritional values: A comparison of six dietary patterns (2014) — 367 citations
- Future protein supply (2011) — 450 citations
- Sharing the burden of financing adaptation to climate change (2009) — 173 citations
- Food sustainability: Diverging interpretations (2004) — 133 citations