E. Röös
Ecology · 2011–2020
A researcher in the Science corpus: 7 papers; trusts 2 researchers and is trusted by 0 researchers here, as inferred from the citation graph.
Subfields
- Ecology — 67 citations into it
- Food Science — 30 citations into it
- Environmental Engineering — 28 citations into it
- Economics and Econometrics — 22 citations into it
Whom E. Röös trusts overall
Their strongest outbound trust, strongest first, inferred from their citations.
- T. Garnett
- C. Kremen
- Pete Smith
- H. Hauggaard-Nielsen
- Stefan Wirsenius
- David Tilman
- J. Foley
- H. C. J. Godfray
- S. Säll
- Albie F. Miles
Who trusts E. Röös overall
Papers from E. Röös's perspective
Ordered by how strongly the researchers E. Röös trusts endorse each paper. Same corpus, a different order for every researcher.
- Solutions for a cultivated planet (Nature)
- How much land is needed for global food production under scenarios of dietary changes and livestock productivity increases in 2030
- Global diets link environmental sustainability and human health (Nature)
- The yield gap of global grain production: A spatial analysis
- Food Security: The Challenge of Feeding 9 Billion People (Science)
- Livestock production: recent trends, future prospects (Philosophical Transactions of the Royal Society B: Biological Sciences)
- Greenhouse gas mitigation in agriculture (Philosophical Transactions of the Royal Society B: Biological Sciences)
- How much land‐based greenhouse gas mitigation can be achieved without compromising food security and environmental goals? (Global Change Biology)
- Lost food, wasted resources: global food supply chain losses and their impacts on freshwater, cropland, and fertiliser use. (Science of the Total Environment)
- Livestock-related greenhouse gas emissions: impacts and options for policy makers
Their papers
- Interplay of trade and food system resilience: Gains on supply diversity over time at the cost of trade independency (2020) — 165 citations
- Less meat, more legumes: prospects and challenges in the transition toward sustainable diets in Sweden (2018) — 122 citations
- Greedy or needy? Land use and climate impacts of food in 2050 under different livestock futures (2017) — 317 citations
- Fear of climate change consequences and predictors of intentions to alter meat consumption (2016) — 94 citations
- Limiting livestock production to pasture and by-products in a search for sustainable diets (2016) — 145 citations
- Evaluating the sustainability of diets–combining environmental and nutritional aspects (2015) — 119 citations
- Challenges of carbon labelling of food products: a consumer research perspective (2011) — 132 citations