H. F. Adam

Biomaterials · 2013

A researcher in the Science corpus: 1 paper; trusts 2 researchers and is trusted by 0 researchers here, as inferred from the citation graph.

Subfields

Whom H. F. Adam trusts overall

Their strongest outbound trust, strongest first, inferred from their citations.

  1. M. C. Gómez‐Guillén

Papers from H. F. Adam's perspective

Ordered by how strongly the researchers H. F. Adam trusts endorse each paper. Same corpus, a different order for every researcher.

  1. Structural and physical properties of gelatin extracted from different marine species: A comparative study
  2. Properties of Alaska Pollock Skin Gelatin: A Comparison with Tilapia and Pork Skin Gelatins
  3. Biopolymer composite films based on κ-carrageenan and chitosan
  4. Gel properties of collagens from skins of cod (Gadus morhua) and hake (Merluccius merluccius) and their modification by the coenhancers magnesium sulphate, glycerol and transglutaminase
  5. Polyphenols: antioxidants and beyond. (American Journal of Clinical Nutrition)
  6. Characterizations of fish gelatin films added with gellan and κ-carrageenan
  7. Applications of Fourier transform-infrared spectroscopy to edible oils. (Analytica Chimica Acta)
  8. Mechanical properties of gelatin films cross-linked, respectively, by ferulic acid and tannin acid
  9. Fish spoilage bacteria--problems and solutions. (Current Opinion in Biotechnology)
  10. Antioxidant properties of a radical-scavenging peptide purified from enzymatically prepared fish skin gelatin hydrolysate. (Journal of Agricultural and Food Chemistry)

Their papers