Constantino Valero
2007–2008
A researcher in the Science corpus: 2 papers; trusts 0 researchers and is trusted by 0 researchers here, as inferred from the citation graph.
Whom Constantino Valero trusts overall
Their strongest outbound trust, strongest first, inferred from their citations.
Who trusts Constantino Valero overall
Papers from Constantino Valero's perspective
Ordered by how strongly the researchers Constantino Valero trusts endorse each paper. Same corpus, a different order for every researcher.
- Increasing 'Blackamber' plum (Prunus salicina Lindell) consumer acceptance
- Firmness changes of pear fruit before and after harvest with the acoustic impulse response technique
- Non-destructive seed detection in mandarins: Comparison of automatic threshold methods in FLASH and COMSPIRA MRIs
- A Threshold Selection Method from Gray-Level Histograms
- Quantification of polyphenolics and their antioxidant capacity in fresh plums. (Journal of Agricultural and Food Chemistry)
- Understanding consumer acceptance of early harvested 'Hayward' kiwifruit
- Consumer acceptance of ‘Brooks’ and ‘Bing’ cherries is mainly dependent on fruit SSC and visual skin color
- Large Variation Found in the Phytochemical and Antioxidant Activity of Peach and Plum Germplasm
- Relationship between ripe soluble solids concentration (RSSC) and consumer acceptance of high and low acid melting flesh peach and nectarine (Prunus persica (L.) Batsch) cultivars
- Plant genotype affects total antioxidant capacity and phenolic contents in fruit. (Nutrition (Burbank, Los Angeles County, Calif.))