A. Essamri
Renewable Energy, Sustainability and the Environment · 2017–2019
A researcher in the Science corpus: 2 papers; trusts 2 researchers and is trusted by 0 researchers here, as inferred from the citation graph.
Subfields
- Renewable Energy, Sustainability and the Environment — 12 citations into it
- Aquatic Science — 9 citations into it
- Food Science — 5 citations into it
Whom A. Essamri trusts
Their strongest outbound trust, strongest first, inferred from their citations.
- A. Belay (in Environmental Chemistry)
- P. Rupérez (in Aquatic Science)
Papers from A. Essamri's perspective
Ordered by how strongly the researchers A. Essamri trusts endorse each paper. Same corpus, a different order for every researcher.
- Valuable products from biotechnology of microalgae (Applied Microbiology and Biotechnology)
- Microalgae in human and animal nutrition.
- Mineral content of edible marine seaweeds
- Dietary fibre and physicochemical properties of edible Spanish seaweeds
- Nutraceuticals and functional foods: Whole versus processed foods
- Antioxidant activities of phycocyanobilin prepared from Spirulina platensis (Journal of Applied Phycology)
- Micro-algae as a source of protein. (Biotechnology Advances)
- Evaluation of antioxidant properties and total phenolic contents of some strains of microalgae (Journal of Applied Phycology)
- Commercial applications of microalgae. (Journal of Bioscience and Bioengineering)
- Chemical composition and nutritional properties of freshwater and marine microalgal biomass cultured in photobioreactors (Journal of Applied Phycology)