G. Gutiérrez-López

Food Science · 2005–2018

A researcher in the Science corpus: 7 papers; trusts 4 researchers and is trusted by 0 researchers here, as inferred from the citation graph.

Subfields

Whom G. Gutiérrez-López trusts overall

Their strongest outbound trust, strongest first, inferred from their citations.

  1. David A. Fenstermacher

Papers from G. Gutiérrez-López's perspective

Ordered by how strongly the researchers G. Gutiérrez-López trusts endorse each paper. Same corpus, a different order for every researcher.

  1. Food-derived peptides with biological activity: from research to food applications. (Current Opinion in Biotechnology)
  2. BIOPEP database and other programs for processing bioactive peptide sequences. (Journal of AOAC International)
  3. Bioactive peptides: Production and functionality
  4. Food-derived bioactive peptides--opportunities for designing future foods. (Current pharmaceutical design)
  5. Fractal texture analysis of bread crumb digital images
  6. Standardized methods for the determination of antioxidant capacity and phenolics in foods and dietary supplements. (Journal of Agricultural and Food Chemistry)
  7. Bread properties and crumb structure
  8. Food protein-derived bioactive peptides: production, processing, and potential health benefits. (Journal of Food Science)
  9. Introduction to bioinformatics (J. Assoc. Inf. Sci. Technol.)
  10. Review of Methods to Determine Antioxidant Capacities

Their papers