Felipe A. Oyarzun-Ampuero

2016

A researcher in the Science corpus: 1 paper; trusts 0 researchers and is trusted by 0 researchers here, as inferred from the citation graph.

Papers from Felipe A. Oyarzun-Ampuero's perspective

Ordered by how strongly the researchers Felipe A. Oyarzun-Ampuero trusts endorse each paper. Same corpus, a different order for every researcher.

  1. Influence of emulsion and powder size on the stability of encapsulated d-limonene by spray drying
  2. Applications of spray-drying in microencapsulation of food ingredients: An overview
  3. Nano-particle encapsulation of fish oil by spray drying
  4. A novel process for microencapsulation of fish oil with barley protein
  5. A review of the progress in enzymatic concentration and microencapsulation of omega-3 rich oil from fish and microbial sources
  6. The influence of drying methods on the stabilization of fish oil microcapsules: Comparison of spray granulation, spray drying, and freeze drying
  7. Physicochemical characterization and oxidative stability of fish oil encapsulated in an amorphous matrix containing trehalose
  8. Microencapsulation of fish oil by spray drying--impact on oxidative stability. Part 1
  9. Fish oil encapsulation with chitosan using ultrasonic atomizer
  10. Recent Developments in Microencapsulation of Food Ingredients

Their papers