Innovation modes in the Swiss service sector: a cluster analysis based on firm-level data

By Heinz Hollenstein. 2003

306 citations recorded by the source corpus.

Subfields: Economics and Econometrics, Strategy and Management

View Paper: https://www.semanticscholar.org/paper/e79d810aa24a65789840474ff0b6ddb13a7fe149

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Citations in the corpus

Antecedents of Service Innovation in SMEs: Comparing the Effects of External and Internal Factors (2014, result): “For example, the findings generalize those of Jansen, Van Den Bosch, and Volberda (2006), as this study covers the broader service sectors, in contrast with Jansen et al.’s, which was focused on one large financial service firm. In discussing their unsupported hypotheses (e.g., centralization and ex”
What exactly are technological regimes?: Intra-industry heterogeneity in the organization of innovation activities (2007, methodology): “Following Hollenstein (2002), innovation patterns are identified through a two-step data analysis.”
Patterns of Technological Innovation in Knowledge‐Intensive Business Services (2006, background): “A rare word of caution is suggested by Hollenstein (2003), who, whilst acknowledging the important role human resources play in services innovation, questions the extent to which this is peculiar to services.”
The organisational-cooperation mode of innovation and its prominence amongst European service firms (2008, background): “A growing consensus also recognises that there is no clear distinction between how manufacturers and service firms innovate (Evangelista, 2000; Hollenstein, 2003 ), but studying services often brings to the fore aspects of innovation that have hitherto been neglected in manufacturing-based studies.”
Open service innovation and the firm's search for external knowledge (2014, background): “…increases with the level of knowledge-intensity, so that knowledge-intensive services (Koch & Strotmann, 2008; Leiponen, 2005, Love et al., 2011) will display innovation behaviors similar to those of hightechnology manufacturing firms (Hollenstein, 2003; Rodriguez & Camacho Ballesta, 2010).”
Technological regimes and the variety of innovation behaviour: Creating integrated taxonomies of firms and sectors (2010, background): “Examples are Cesaratto and Mangano (1993), Arvanitis and Hollenstein (1998), Hollenstein (2003), Arundel and Hollanders (2004), or Leiponen and Drejer (2007).”
Measuring innovation in tourism from the Schumpeterian and the dynamic-capabilities perspectives (2012, background): “But for this purpose, the adoption of a broader concept of innovation beyond the Schumpeterian concept is needed (Coombs & Miles, 2000; Drejer, 2004; Gallouj & Weinstein, 1997; Hipp & Grupp, 2005; Holleinstein, 2003; Kanerva et al., 2006), as well as tools with a set of indicators able to capture al”