Antioxidant defense mechanism under salt stress in wheat seedlings

By S. Mandhania, S. Madan, V. Sawhney. Biologia plantarum, 2006

289 citations recorded by the source corpus.

View Paper: https://www.semanticscholar.org/paper/e61e53bc97d436151fed16d1d4a7a216ef2b4cc6

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In Plant Science

Citations in the corpus

Effect of salt on malondialdehyde and antioxidant enzymes in seedling roots of Jerusalem artichoke (Helianthus tuberosus L.) (2011, unknown): “ Mandhania et al. (2006) found that CAT, POD and APX increase in both wheat cultivars.”
Alterations in root lipid peroxidation and antioxidative responses in two rice cultivars under NaCl-salinity stress (2007, background): “The results shows that Lunishree roots have lower accumulation of Na+ as compared to Begunbitchi showing that Lunishree is capable of avoiding Na+ toxicity by better K+ levels in the tissue (Panda and Khan 2003; Mandhania et al. 2006).”
Response of Rice under Salinity Stress: A Review Update (2016, background): “The active role of the anti oxidative system has also been observed in roots of rice cultivars differing in salt tolerance [113-116].”
Effects of salicylic acid and salinity on apoplastic antioxidant enzymes in two wheat cultivars differing in salt tolerance (2009, background): “Some studies showed that both salt stress and exogenous SA resulted in higher activity of cellular POX in plant cells (Agarwal and Pandey 2004, Sakhabutdinova et al. 2004, Mandhania et al. 2006).”
Growth, lipid peroxidation and antioxidant enzyme activities as a selection criterion for the salt tolerance of maize cultivars grown under salinity stress. (2009, background): “High exogenous salt concentrations cause ionic imbalance in the cells resulting in ion toxicity and osmotic stress (Demiral & Turkan, 2005; Mandhania et al., 2006).”
DIFFERENTIAL ACCUMULATIONS OF PROLINE AND FLAVONOIDS IN INDICA RICE VARIETIES AGAINST SALINITY (2009, background): “MDA, produced by lipid peroxidation of cell membrane, is often used as an indicator of salt and oxidative damages (Mandhania et al., 2006).”
High contents of proline and anthocyanin increase protective response to salinity in Oryza sativa L. spp. indica (2011, background): “Various kinds of plant metabolites have been shown to be induced in response to stress, via various signals, including ROS (Mandhania et al., 2006; Khan and Panda, 2008).”
Production of reactive oxygen species and development of antioxidative systems during in vitro growth and ex vitro transfer (2008, background): “…et al. 2004, Agarwal et al. 2005, Jain et al. 2006, Zlatev et al. 2006, Fazeli et al. 2007), salinity (Agarwal and Pandey 2004, Koca et al. 2006, Mandhania et al. 2006, Niknam et al. 2006, Xu et al. 2007), high temperature (Ali et al. 2005a), heavy metals (Gajewska et al. 2006, Scebba et al.…”