DIFFERENTIAL ACCUMULATIONS OF PROLINE AND FLAVONOIDS IN INDICA RICE VARIETIES AGAINST SALINITY

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Recent Developments in Enzymatic Antioxidant Defence Mechanism in Plants with Special Reference to Abiotic Stress (2021, background): “indica plants compared to salt-sensitive plants, as evident by the decreased membrane damage caused by LPO [202].”
Differential responses of two rice varieties to salt stress (2010, background): “Since lipids (particularly of the unsaturated fatty acid layer) are the predominant structural moiety in varying forms and proportions constituting cellular/organellar membrane, they form the most vulnerable target for free radicals to oxidize (Chutipaijit et al. 2009).”
Salt-tolerant rhizobacteria-mediated induced tolerance in wheat (Triticum aestivum) and chemical diversity in rhizosphere enhance plant growth (2011, background): “Plants exudate a wide array of organic and inorganic compounds including carbohydrates, amino acids, polyamines, vitamins, and minerals, which can be nutrients, phytohormones, and signals for microbial communities in the vicinity of roots (Nelson 2004; Lugtenberg and Kamilova 2009; Naz et al. 2009; ”
Reactive oxygen species (ROS) and response of antioxidants as ROS-scavengers during environmental stress in plants (2014, background): “However, under stressful conditions, when the level of ROS rise above the threshold value, LPO becomes so damaging that it is often considered as the single parameter to gauge lipid destruction.”