An analysis of wine festival attendees’ motivations: A synergy of wine, travel and special events?

By J. Yuan, Liping A. Cai, Alastair M. Morrison, S. Linton. 2005

327 citations recorded by the source corpus.

Subfields: Plant Science, Sociology and Political Science, Tourism, Leisure and Hospitality Management

View Paper: https://www.semanticscholar.org/paper/e36a56d0817d2f2946dd3186c14909bf41cd3274

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Citations in the corpus

Designing Festival Experiences to Influence Visitor Perceptions: The Case of a Wine and Food Festival (2010, background): “It is this unique quality of a wine and food festival that often makes it very appealing to attendees (Bruwer 2002), and which also adds value to the tourism development of a wine region (Salter 1998; Yuan et al. 2005).”
A Conceptualization of the Relationships Between Quality, Satisfaction, Behavioral Intention, and Awareness of a Festival (2013, background): “With regards to tourism and events, there are several contributions covering the topic of satisfaction, although they tend to focus on quantifying the quality of the experience as such ( Ryan 1995 ; Crompton and Love 1995 ; Chadee and Mattson 1996 ; Baker and Crompton 2000 ; Yuan et al, 2005 ) a”
Experience economy constructs as a framework for understanding wine tourism (2012, background): “Festivals and galleries, whether retail or exhibition, serve as an educational as well as an entertainment element (Carlsen, 2004; Mitchell and Hall, 2006; Park et al., 2008; Yuan et al., 2005).”
The Effects of Quality and Satisfaction on Awareness and Behavioral Intentions: Exploring the Role of a Wine Festival (2008, background): “Wine festivals have a unique synergy between wine, special events, and travel activities, adding value to the tourism development of a wine region (Salter 1998; Yuan et al. 2005), and they also offer an opportunity for leisure, social, or cultural experiences (Nicholson and Pearce 2001).”