Effect of dietary Bacillus spp. and mannan oligosaccharides (MOS) on European lobster (Homarus gammarus L.) larvae growth performance, gut morphology and gut microbiota
By Carly L. Daniels, D. Merrifield, D. Boothroyd, S. Davies, K. E. Arnold. 2010
242 citations recorded by the source corpus.
Subfields: Aquatic Science, Immunology
View Paper: https://www.semanticscholar.org/paper/c23003fa7f848cda6312adb708a9f34b4fc66551
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In Aquatic Science
In Immunology
Citations in the corpus
- Effects of dietary chitosan oligosaccharides and Bacillus coagulans on the growth, innate immunity and resistance of koi (Cyprinus carpio koi) (2012, background): “, 2009),lobster (Daniels et al., 2010) or sea cucumber (Zhang et al.”
- Genus bacillus, promising probiotics in aquaculture: Aquatic animal origin, bio-active components, bioremediation and efficacy in fish and shellfish (2019, background): “During the last 20 years, several studies have been published on the gut microbiota of shellfish (e.g. Daniels et al., 2010; Zhu et al., 2016; Li et al., 2018b; Mongkol et al., 2018).”
- Effect of dietary components on the gut microbiota of aquatic animals. A never‐ending story? (2016, background): “Daniels et al. (2010) evaluated the effect of MOS supplementation, enriched Artemia, on gut microbiota of European lobster (Homarus gammarus) by DGGE fingerprints and culturable bacterial levels.”
- Synbiotic as Feed Additives Relating to Animal Health and Performance (2016, background): “After all, limited data are available regarding the application of synbiotic [21]-[24].”
- Effects of Inactivated Enterococcus faecalis and Mannan Oligosaccharide and Their Combination on Growth, Immunity, and Disease Protection in Rainbow Trout (2013, background): “The combined use of immunostimulant and growthpromoting additives is a new concept in aquaculture (Daniels et al. 2010).”
- Application of Probiotics in Shrimp Aquaculture: Importance, Mechanisms of Action, and Methods of Administration (2016, background): “…in invertebrates; they include Pacific white shrimp Litopenaeus vannamei (Johnson et al., 2008; Kumar et al., 2014), Kuruma shrimp Marsupenaeus japonicas (Liu et al., 2010), European lonster Homarus gammarus L. (Daniels et al., 2010) and Chinese shrimp Fenneropenaeus chinensis (Liu et al., 2011).”