Perceived Service Quality and Customer Trust
By Andreas B. Eisingerich, Simon Bell. 2008
219 citations recorded by the source corpus.
Subfields: Information Systems and Management, Organizational Behavior and Human Resource Management, Sociology and Political Science
View Paper: https://www.semanticscholar.org/paper/a8405142e348f4889817bf7c4d0195b683bd7175
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Information Systems and Management
- Raquel Benbunan-Fich
- Sara Moussawi
- André Marchand
- Marios Koufaris
- Andreas B. Eisingerich
- Martin Benkenstein
- Martin Paul Fritze
- Mathilda van Niekerk
In Organizational Behavior and Human Resource Management
- Mathilda van Niekerk
- Edwin N. Torres
- Raquel Benbunan-Fich
- André Marchand
- Marissa Orlowski
- Marios Koufaris
- Sara Moussawi
- Andreas B. Eisingerich
In Sociology and Political Science
- Raquel Benbunan-Fich
- Sara Moussawi
- Mathilda van Niekerk
- Edwin N. Torres
- André Marchand
- Marissa Orlowski
- Marios Koufaris
- Andreas B. Eisingerich
Citations in the corpus
- Access-Based Services as Substitutes for Material Possessions: The Role of Psychological Ownership (2020, background): “Moreover, managers would be well advised to educate customers and build more intimate relationships with them, to elicit service psychological ownership (Eisingerich and Bell 2008).”
- How perceptions of intelligence and anthropomorphism affect adoption of personal intelligent agents (2020, background): “Customers seek effective relationships with organizations and service quality inspires confidence in them and provides the necessary insights into the character of the organization during first interactions, especially in the absence of other information (Eisingerich and Bell, 2007).”
- Customer and Employee Incivility and Its Causal Effects in the Hospitality Industry (2017, background): “Previous research has highlighted the importance of customer education (Bowers & Martin, 2007; Eisingerich & Bell 2008).”
- Customer experiences in the age of artificial intelligence (2020, background): “Previous studies acknowledge that technical and functional service quality affect the way customers evaluate brands (Chiou & Droge, 2006; Eisingerich & Bell, 2008).”