Effect of intraperitoneal injection of immunostimulatory substances on allochthonous gut microbiota of Atlantic salmon (Salmo salar L.) determined using denaturing gradient gel electrophoresis

By Yuchun Liu, Zhigang Zhou, Bin Yao, Peng-jun Shi, Suxu He, L. B. Hølvold, E. Ringø. 2008

88 citations recorded by the source corpus.

Subfields: Ecology, Immunology, Microbiology

View Paper: https://www.semanticscholar.org/paper/92d84105240f0e60105f4eb9c593b3dbb73457fa

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Ecology

1. E. Ringø
2. A. Ray
3. R. L. Olsen
4. G. Banerjee

In Immunology

1. E. Ringø
2. D. Merrifield
3. S. Davies
4. G. Banerjee
5. A. Ray
6. Zhigang Zhou
7. R. L. Olsen
8. M. Øverland

In Microbiology

1. E. Ringø
2. Zhigang Zhou

Citations in the corpus

• Effect of dietary components on the gut microbiota of aquatic animals. A never‐ending story? (2016, methodology): “…denaturing- or temperature-gradient gel electrophoresis (PCR-DGGE or PCR-TGGE) is a widely used technique to determine the bacterial communities in fish and crustacean (e.g. Hovda et al. 2007; Zhou et al. 2007; Liu et al. 2008; McIntosh et al. 2008; Merrifield et al. 2009a, 2013; Li et al. 2012).”
• Bacterial symbiosis in the fish gut and its role in health and metabolism (2017, methodology): “…Askarian et al. 2012b; Ayberk and Suheyla 2010; Morita et al. 1998; Banerjee and Ray 2013; Ringø et al. 1995; Ariole et al. 2014; Das et al. 2014; Liu et al. 2008; Lan and Love 2012 Mostly Omnivorous Oreochromis mossambica, Scatophagus argus, Etroplus suratensis , Terapon jarbua, Oreochromis…”
• Intestinal bacterial community structure differs between healthy and inflamed intestines in Atlantic salmon (Salmo salar L.) (2014, methodology): “Polymerase chain reaction-denaturing gradient gel electrophoresis (PCR-DGGE) based on the 16S rRNA gene, found in all prokaryotes, is one method that has provided a consistent and reproduciblemolecular characterization of themicrobiota populations in several fish species (Desai et al., 2012; Hovda e”
• Microbial ecology of the gastrointestinal tract of fish and the potential application of probiotics and prebiotics in finfish aquaculture (2009, methodology): “One of the most popular used method in fish studies is Polymerase Chain Reaction-Denaturing Gradient Gel Electrophoresis (PCR-DGGE), as the method is reliable, rapid, sensitive and easy to use to study microbial diversity (Brunvold et al. 2007; Liu et al. 2008; Zhou et al. 2007, 2009).”
• Preliminary assessment of dietary supplementation of Sangrovit® on red tilapia (Oreochromis niloticus) growth performance and health (2009, background): “As inter-fish variation has been reported previously (Spanggaard et al., 2000; Liu et al., 2008) the material from three fish was pooled in order to reduce variation (Hovda et al.”