The effects of dietary inactive brewer's yeast Saccharomyces cerevisiae var. ellipsoideus on the growth, physiological responses and gut microbiota of juvenile beluga (Huso huso)

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Dietary probiotics and prebiotics improved food acceptability, growth performance, haematology and immunological parameters and disease resistance against Aeromonas hydrophila in snakehead (Channa striata) fingerlings (2014, unknown): “, 2010), and beluga, Huso huso (Hoseinifar et al., 2011).”
Effect of dietary components on the gut microbiota of aquatic animals. A never‐ending story? (2016, background): “In their recent review devoted to immunostimulants and nucleotides, Ringø et al. (2012b) discussed the results on the effect of immunostimulants on Atlantic cod fry (Gildberg & Mikkelsen 1998), Atlantic cod larvae (Skjermo et al. 2006) and juvenile beluga (Huso huso) (Hoseinifar et al. 2011b).”
Evaluation of Candida utilis, Kluyveromyces marxianus and Saccharomyces cerevisiae yeasts as protein sources in diets for Atlantic salmon (Salmo salar) (2013, background): “It has been suggested that the tough cell wall is a major constrain in industrial processing of yeast protein (Kim et al., 1998), and different processing may influence digestibility in salmonids (Murray and Marchant, 1986). Accordingly, Rumsey et al. (1991b) showed that digestibility of CP and ener”