S. Kandasamy
Biomaterials · 2018–2021
A researcher in the Science corpus: 2 papers; trusts 1 researcher and is trusted by 0 researchers here, as inferred from the citation graph.
Subfields
- Biomaterials — 16 citations into it
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Papers from S. Kandasamy's perspective
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- Characterization and microstructure of films made from mucilage of Salvia hispanica and whey protein concentrate
- Plasticizer effect on mechanical properties of β-lactoglobulin films
- Plasticizer effect on oxygen permeability of β-lactoglobulin films.
- Physical Properties of WPI Films Plasticized with Glycerol, Xylitol, or Sorbitol
- Extrusion Processing and Properties of Protein-Based Thermoplastics
- Antimicrobial activity of whey protein based edible films incorporated with oregano, rosemary and garlic essential oils [Erratum: 2007 Aug., v. 40, issue 7, p. 949.]
- Improved water vapor barrier of whey protein films by addition of an acetylated monoglyceride
- Antimicrobial Activity of Citric, Lactic, Malic, or Tartaric Acids and Nisin‐incorporated Soy Protein Film Against Listeria monocytogenes, Escherichia coli O157:H7, and Salmonella gaminara
- Plasticizers in edible films and coatings
- Effects of lipids on mechanical and moisture barrier properties of edible gellan film