M. Choct

Animal Science and Zoology · 2001–2015

A researcher in the Science corpus: 11 papers; trusts 5 researchers and is trusted by 7 researchers here, as inferred from the citation graph.

Subfields

• Animal Science and Zoology — 36 citations into it; #67 of 476 by trust here, #77 by citations
• Food Science — 23 citations into it
• Plant Science — 15 citations into it; #3,821 of 8,232 by trust here, #6,488 by citations
• Molecular Biology — 12 citations into it; #9,218 of 17,773 by trust here, #10,047 by citations

Whom M. Choct trusts overall

Their strongest outbound trust, strongest first, inferred from their citations.

1. M. Bedford
2. A. Cowieson

Who trusts M. Choct overall

1. J. Adrio
2. E. Ohimain
3. Y. Yang
4. A. Zotte
5. Rajendra Singh
6. P. Iji

Papers from M. Choct's perspective

Ordered by how strongly the researchers M. Choct trusts endorse each paper. Same corpus, a different order for every researcher.

1. The effects of dietary mannaoligosaccharides on cecal parameters and the concentrations of enteric bacteria in the ceca of salmonella-challenged broiler chicks. (Poultry Science)
2. Removal of antibiotic growth promoters from poultry diets: implications and strategies to minimise subsequent problems
3. Influence of two plant extracts on broilers performance, digestibility, and digestive organ size. (Poultry Science)
4. PLANT PRODUCTS AS ANTIMICROBIAL AGENTS
5. Intestinal structure and function of broiler chickens on diets supplemented with a mannan oligosaccharide
6. The influence of phytogenic extracts on performance nutrient digestibility, carcass characteristics, and gut microbial status in broiler chickens
7. Application of prebiotics and probiotics in poultry production. (Poultry Science)
8. Dietary strategies to influence the gastrointestinal microflora of young animals, and its potential to improve intestinal health
9. Commercial application of enzyme technology for poultry production
10. The role of the commensal gut microbial community in broiler chickens

Their papers

• Enzymes for the feed industry: past, present and future (2006) — 445 citations
• Feed non-starch polysaccharides for monogastric animals: classification and function (2015) — 118 citations
• Function and nutritional roles of the avian caeca: a review (2013) — 191 citations
• Soy Oligosaccharides and Soluble Non-starch Polysaccharides: A Review of Digestion, Nutritive and Anti-nutritive Effects in Pigs and Poultry (2010) — 338 citations
• Trace mineral nutrition for broiler chickens and prospects of application of organically complexed trace minerals: a review (2009) — 122 citations
• Dietary modulation of gut microflora in broiler chickens: a review of the role of six kinds of alternatives to in-feed antibiotics (2009) — 563 citations
• Effects of Different Dietary Levels of Mannanoligosaccharide on Growth Performance and Gut Development of Broiler Chickens (2007) — 83 citations
• Effects of Enzyme Combinations on Apparent Metabolizable Energy of Corn-Soybean Meal-Based Diets in Broilers (2003) — 152 citations
• The effects of increasing levels of soluble non-starch polysaccharides and inclusion of feed enzymes in dog diets on faecal quality and digestibility (2003) — 85 citations
• Effects of Light Intensity During Rearing and Beak Trimming and Dietary Fiber Sources on Mortality, Egg Production, and Performance of ISA Brown Laying Hens (2002) — 87 citations
• Intestinal Structure and Function of Broiler Chickens on Wheat-Based Diets Supplemented With a Microbial Enzyme (2001) — 99 citations