J. Voordouw
Ecology · 2011–2013
A researcher in the Science corpus: 2 papers; trusts 2 researchers and is trusted by 3 researchers here, as inferred from the citation graph.
Subfields
- Ecology — 12 citations into it; #4,698 of 10,717 by trust here, #6,543 by citations
- Food Science — 10 citations into it
Whom J. Voordouw trusts overall
Their strongest outbound trust, strongest first, inferred from their citations.
Who trusts J. Voordouw overall
Papers from J. Voordouw's perspective
Ordered by how strongly the researchers J. Voordouw trusts endorse each paper. Same corpus, a different order for every researcher.
- Environmental impacts of changes to healthier diets in Europe
- Vegetarianism. A blossoming field of study. (Appetite)
- sociology of food and agriculture
- Government and Environmental Innovation in Europe and North America
- The Earthscan Reader in Sustainable Consumption
- Globalization and the Transformation of Environmental Governance
- Key Challenges to Ecological Modernization Theory
- Ecological Modernization as a Basis for Environmental Policy: Current Environmental Discourse and Policy and the Implications on Environmental Supply Chain Management
- Sustainability of meat-based and plant-based diets and the environment. (American Journal of Clinical Nutrition)
- Where are the best opportunities for reducing greenhouse gas emissions in the food system (including the food chain)
Their papers
- Sustainability and meat consumption: is reduction realistic? (2013) — 266 citations
- Identification of new food alternatives: how do consumers categorize meat and meat substitutes? (2011) — 113 citations