A. Mauri
Food Hydrocolloids · 2008–2019
A researcher in the Science corpus: 6 papers; trusts 1 researcher and is trusted by 0 researchers here, as inferred from the citation graph.
Whom A. Mauri trusts
Their strongest outbound trust, strongest first, inferred from their citations.
- K. Priyadarsini (in Molecular Medicine)
Papers from A. Mauri's perspective
Ordered by how strongly the researchers A. Mauri trusts endorse each paper. Same corpus, a different order for every researcher.
- 2 – Active and intelligent packaging: An introduction
- Protein-Based Films and Coatings
- The Chemistry of Curcumin: From Extraction to Therapeutic Agent (Molecules)
- A Review on Antibacterial, Antiviral, and Antifungal Activity of Curcumin (BioMed Research International)
- Annual Book Of Astm Standards
- Hydrocolloids at interfaces and the influence on the properties of dispersed systems
- Structure and physical properties of pectins with block-wise distribution of carboxylic acid groups
- Curcumin--from molecule to biological function. (Angewandte Chemie)
- Metabolism of the cancer chemopreventive agent curcumin in human and rat intestine. (Cancer Epidemiology, Biomarkers and Prevention)
- Multitargeting by curcumin as revealed by molecular interaction studies (Natural product reports (Print))
Their papers
- Smart gelatin films prepared using red cabbage (Brassica oleracea L.) extracts as solvent (2019) — 142 citations
- Smart edible films based on gelatin and curcumin (2017) — 274 citations
- Effects of drying conditions on some physical properties of soy protein films (2009) — 212 citations
- Microencapsulation of casein hydrolysate by complex coacervation with SPI/pectin (2009) — 192 citations
- Structural and functional properties of soy protein isolate and cod gelatin blend films (2009) — 198 citations
- Biodegradable foams based on cassava starch, sunflower proteins and cellulose fibers obtained by a baking process (2008) — 195 citations