B. Estevinho

Biomaterials · 2013–2020

A researcher in the Science corpus: 3 papers; trusts 2 researchers and is trusted by 0 researchers here, as inferred from the citation graph.

Subfields

Whom B. Estevinho trusts overall

Their strongest outbound trust, strongest first, inferred from their citations.

  1. J. Jeevahan
  2. M. N. R. Kumar

Papers from B. Estevinho's perspective

Ordered by how strongly the researchers B. Estevinho trusts endorse each paper. Same corpus, a different order for every researcher.

  1. Inhibition of Listeria monocytogenes by Nisin Combined with Grape Seed Extract or Green Tea Extract in Soy Protein Film Coated on Turkey Frankfurters
  2. Interactions between alginate and chitosan biopolymers characterized using FTIR and XPS. (Biomacromolecules)
  3. Protein-Based Films: Advances in the Development of Biomaterials Applicable to Food Packaging (Food Engineering Reviews)
  4. Nanoedible films for food packaging: a review (Journal of Materials Science)
  5. Chitosan thymol nanoparticles improve the antimicrobial effect and the water vapour barrier of chitosan-quinoa protein films (Journal of Food Engineering)
  6. Microencapsulation with chitosan by spray drying for industry applications – A review
  7. Antiviral and antioxidant properties of active alginate edible films containing phenolic extracts (Food Hydrocolloids)
  8. Edible films and coatings: Structures, active functions and trends in their use
  9. Advances in Edible Coatings for Fresh Fruits and Vegetables: A Review (Critical reviews in food science and nutrition)
  10. Review: nanocomposites in food packaging. (Journal of Food Science)

Their papers