Inhibition of Listeria monocytogenes by Nisin Combined with Grape Seed Extract or Green Tea Extract in Soy Protein Film Coated on Turkey Frankfurters

By S. Theivendran, N. Hettiarachchy, Michael G. Johnson. 2006

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Biodegradable protein‐based films from plant resources: A review (2010, background): “Nisin, which has shown effective inhibitory activities against pathogenic organisms, provided additional safety for the film [25].”
Protein-Based Films: Advances in the Development of Biomaterials Applicable to Food Packaging (2019, background): “Plant extracts comprise other natural antimicrobial agents utilized in the development of active packaging, such as catechin-Kradon leaf [69], green-tea [49], citric [66], and grape-seed extract [44, 132, 143].”
Preparation and Incorporation of Functional Ingredients in Edible Films and Coatings (2020, background): “…Gniewosz et al. (2014) Grape seed and green tea extracts Soy protein Sausages The natural edible films decreased the growing of the tested bacteria Theivendran et al. (2006) Green tea extract Alginate Fresh strawberries and raspberries The antiviral edible coatings allowed a complete inactivation…”