N. Zuidam

Food Science · 2010

A researcher in the Science corpus: 3 papers; trusts 9 researchers and is trusted by 0 researchers here, as inferred from the citation graph.

Subfields

Whom N. Zuidam trusts overall

Their strongest outbound trust, strongest first, inferred from their citations.

  1. Bhesh Bhandari
  2. S. Jafari
  3. E. Acosta
  4. S. Anna
  5. Demet Guzey
  6. Y. Livney
  7. R. Müller
  8. D. Danino
  9. David A. Weitz

Who trusts N. Zuidam overall

  1. C. Drosou

Papers from N. Zuidam's perspective

Ordered by how strongly the researchers N. Zuidam trusts endorse each paper. Same corpus, a different order for every researcher.

  1. Microencapsulation by Spray Drying: Influence of Emulsion Size on the Retention of Volatile Compounds
  2. Influence of emulsion and powder size on the stability of encapsulated d-limonene by spray drying
  3. Encapsulation of oil in powder using spray drying and fluidised bed agglomeration
  4. Formation, stability and properties of multilayer emulsions for application in the food industry. (Advances in Colloid and Interface Science)
  5. Microencapsulation of cardamom oleoresin: Evaluation of blends of gum arabic, maltodextrin and a modified starch as wall materials
  6. Solid lipid nanoparticles (SLN) for controlled drug delivery - a review of the state of the art. (European journal of pharmaceutics and biopharmaceutics)
  7. Casein micelle as a natural nano-capsular vehicle for nutraceuticals
  8. Environmental adaptation of probiotic lactobacilli towards improvement of performance during spray drying
  9. Survival of freeze-dried Lactobacillus plantarum and Lactobacillus rhamnosus during storage in the presence of protectants (Biotechnology Letters)
  10. Evaluation of encapsulation techniques of probiotics for yoghurt

Their papers