Alcohol and coronary heart disease: a meta-analysis.
By Giovanni Corrao, Luca Rubbiati, V. Bagnardi, A. Zambon, K. Poikolainen. Addiction, 2000
957 citations recorded by the source corpus.
Subfields: Epidemiology, Neurology, Pathology and Forensic Medicine
View Paper: https://www.semanticscholar.org/paper/d8daf8e9e3d42108bf6397f885737ff95c2e9a6d
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In Epidemiology
- S. Cnossen
- Alan D. Lopez
- M. Ezzati
- Rick A. Nishimura
- F. B. Hu
- Antonio Ceriello
- Jose Luis Zamorano
- Marta Blangiardo
In Neurology
In Pathology and Forensic Medicine
Citations in the corpus
- A meta-analysis of alcohol drinking and cancer risk (2001, methodology): “METHODS The statistical methods used for this meta-analysis are described in detail elsewhere (Corrao et al, 1999, 2000).”
- ACC/AHA/ESC 2006 guidelines for management of patients with ventricular arrhythmias and the prevention of sudden cardiac death: A report of the American College of Cardiology/American Heart Association Task Force and the European Society of Cardiology Committee for Practice Guidelines (2006, result): “The reason for this relationship is probably the protective effects of low to moderate alcohol consumption on the risk of CHD.(884) This is contested by a meta-analysis where lower protective and harmful effects were found in women, in men living in countries outside the Mediterranean area, and in s”
- The effects of diet on inflammation: emphasis on the metabolic syndrome. (2006, background): “lcohol, mostly wine, represents an important component f the Mediterranean diet; moreover, moderate alcohol ntake has consistently been shown to be associated with a ower risk for fatal and nonfatal cardiovascular disease (74).”
- Alternative dietary indices both strongly predict risk of chronic disease. (2012, background): “Moderate alcohol consumption has been associated with lower risk of CHD (85), dementia (86), diabetes”
- THE RELATION BETWEEN DIFFERENT DIMENSIONS OF ALCOHOL CONSUMPTION AND BURDEN OF DISEASE - AN OVERVIEW (2010, neutral): “Heavy drinking occasions, not captured adequately by measurement of average consumption, have been linked to adverse cardiovascular events for some time [107,116,139].”
- Comparative quantification of health risks: Conceptual framework and methodological issues (2003, background): “An example of this is alcohol consumption in adult populations with high cardiovascular disease rates, since moderate consumption may result in reduction in coronary heart disease in some age groups [54].”
- Alcohol taxation and regulation in the European Union (2007, positive): “…use (at 20g of alcohol, or two drinks, per day), moreover, decreases the risk of coronary heart disease by up to 80% from the level of non-drinkers (Corrao et al. 2000).20 Drinking in middle age appears to extend life expectancy overall (NIAAA 2000), but the effect is particularly pronounced for…”