Postharvest biological control of grey mold and blue mold on apple by Cryptococcus albidus (Saito) Skinner

By Qing Fan, S. Tian. 2001

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Effects of pre- and post-harvest application of salicylic acid or methyl jasmonate on inducing disease resistance of sweet cherry fruit in storage (2005, background): “However, the development of fungici resistance by pathogens and increasing environ tal concern over fungicidal residues in fruit and v etables have stimulated a search for alternative sures for disease control (Holmes and Eckert, 199 Castoria et al., 2001; Fan and Tian, 2001; Zhan al., 2002).”
Interaction of antagonistic yeasts against postharvest pathogens of apple fruit and possible mode of action (2005, unknown): “P. membranefaciens and C. albidus were isolated in our previous research experiments ( Fan and Tian, 2000, 2001 ).”