Interaction of antagonistic yeasts against postharvest pathogens of apple fruit and possible mode of action

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Yeasts from Different Habitats and Their Potential as Biocontrol Agents (2018, methodology): “Rough cell wall preparations were obtained following the procedure described by Chan and Tian [42] with some modifications.”
Postharvest biological control of blue mold of apple by Pseudomonas fluorescens during commercial storage and potential modes of action (2017, background): “Public pressure to reduce fungicide use and for produce free of synthetic fungicides, has led to research for safer alternatives such as biological control agents (Chan and Tian, 2005; Janisiewicz and Korsten, 2002).”
Biological control of postharvest diseases of fruit (2011, background): “These approaches are expected to overcome the problems of the “first generation” of biocontrol agents, such as high efficacy variability, reduced spectrum of activity, and preventive action only.”
Biological control of postharvest diseases by microbial antagonists: how many mechanisms of action? (2016, background): “albidus (Chan and Thian 2005), showing the possibility of differences in”