Effects of CO2 on Marine Fish: Larvae and Adults

By A. Ishimatsu, T. Kikkawa, M. Hayashi, Kyoung-Seon Lee, J. Kita. 2004

205 citations recorded by the source corpus.

Subfields: Ecology, Global and Planetary Change, Oceanography

View Paper: https://www.semanticscholar.org/paper/9914e50a058d20bb9b20471558369ff5cb3ff481

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In Oceanography

Citations in the corpus

Effect of ocean acidification on early life stages of Atlantic herring (Clupea harengus L.) (2011, background): “The reason for the ontogenetic changes in CO2 tolerance might be the development of ionregulatory chloride cells during the course of embryogenesis (Ishimatsu et al., 2004).”
Climate change and the future for coral reef fishes (2008, background): “…ocean pH as a result of climate change is not expected to be as severe as that caused by acid pollution in freshwater lakes, the impact of reducing pH through elevated CO2 levels appear to be more dramatic than an equivalent reduction in pH by the direct addition of acids (Ishimatsu et al. 2004).”
Physiological basis for high CO2 tolerance in marine ectothermic animals: pre-adaptation through lifestyle and ontogeny? (2009, background): “The increase of this lethal concentration from the cleavage to the embryo stages may reﬂect the development of ion-regulatory chloride cells on the yolk sac membrane (cf. Ishimatsu et al., 2004, 2005).”
Predicting the impact of ocean acidification on benthic biodiversity: What can animal physiology tell us? (2008, background): “Journal of Experimental Marine Biology and Ecology”
Biological Impact of Elevated Ocean CO2 Concentrations: Lessons from Animal Physiology and Earth History (2004, methodology): “Higher mortalities resulted in all CO2 exposed groups of tested fish larvae compared to groups exposed to the same water pH set by fixed acid (Ishimatsu et al., 2004).”
Patterns of Acid–Base Regulation During Exposure to Hypercarbia in Fishes (2009, background): “At the same tension, the bastard halibut (Paralichthys olivaceus) did not survive 48 h, and 17% had died by 8 h (Ishimatsu et al. 2004).”
Ocean Acidification and Its Potential Effects on Marine Ecosystems (2008, background): “Fish in early developmental stages are more sensitive to environmental change than adults and a limited number of studies have shown this to be true when fish eggs, larvae, and juveniles were exposed to elevated CO2 (McKim 1977; Kikkawa et al. 2003, 2004; Ishimatsu et al. 2004).”
Effects of ocean acidification on the immune response of the blue mussel Mytilus edulis (2008, background): “…permitted without written consent of the publisher Aquat Biol 2: 67–74, 2008 Exposure to acidified sea water disrupts growth and development in a number of pelagic and intertidal organisms (Riebesell et al. 2000, Ishimatsu et al. 2004, Kikkawa et al. 2004, Pörtner et al. 2004, Bibby et al. 2007).”
Effects of long-term acclimation to environmental hypercapnia on extracellular acid–base status and metabolic capacity in Mediterranean fish Sparus aurata (2007, background): “In fish, Ishimatsu et al. (2004) considered cardiac failure as the main physiological perturbation responsible for acutely limited tolerance to high CO2 levels.”
Effects of climate change on phenology, frost damage, and floral abundance of montane wildflowers. (2008, background): “A number of studies have summarized the potential impact on a variety of organisms, including adult and developing fi sh, zooplankton, and benthic fauna (Kikkawa et al. 2003; Ishimatsu et al. 2004; Pörtner et al. 2004; Watanabe et al. 2006).”
Effects of climate change on South African estuaries and associated fish species (2013, background): “Although fish may be more tolerant of increasing CO2 than other organisms (Munday et al. 2008, Ishimatsu et al. 2004, Fabry et al. 2008), acid - ification may also influence the development of calcareous structures in fishes.”
Energy homeostasis as an integrative tool for assessing limits of environmental stress tolerance in aquatic invertebrates. (2012, background): “…scope due to the disturbances in cell volume, ion and acidebase regulation as well as ventilation and circulation (Caldeira and Wickett, 2003, 2005; Ishimatsu et al., 2004; Pörtner et al., 2004; Ishimatsu et al., 2005; Shirayama and Thornton, 2005; Metzger et al., 2007; Walther et al., 2009).”
The Impact of Ocean Acidification on Reproduction, Early Development and Settlement of Marine Organisms (2011, unknown): “acidification may have negative impacts on fertilisation and larval development of marine organisms (oyster Crassostrea virginica and clam Mercenaria mercenaria [17]; oyster Saccostrea glomerata [18]; sea urchins Paracentrotus lividus [19,20]; Sphaerechinus granularis [21]; Pismo clam Tivela stultor”
Ocean acidification exacerbates the impacts of global warming on embryonic little skate, Leucoraja erinacea (Mitchill) (2015, background): “projected by the end of the century will significantly affect adult fishes because of their efficient acid–base capacities (Ishimatsu et al., 2004; Rummer et al., 2013).”
Synergistic effects of temperature extremes, hypoxia, and increases in CO2 on marine animals: From Earth history to global change (2005, background): “complete compensation of extracellular and intracellular acidosis (in inner organs and musculature) (e.g., in eelpout, Pachycara brachycephalum, or Atlantic cod, Gadus morhua )[ Heisler, 1986a, 1986b; Larsen et al., 1997; Ishimatsu et al., 2004; C. Burghard et al., unpublished manuscript, 2005].”