Effects of long-term acclimation to environmental hypercapnia on extracellular acid–base status and metabolic capacity in Mediterranean fish Sparus aurata

By Basile Michaelidis, Anastasia Spring, H. Pörtner. 2007

157 citations recorded by the source corpus.

Subfields: Ecology, Global and Planetary Change, Oceanography

View Paper: https://www.semanticscholar.org/paper/a289d9b162734e32a1afeff5e8e988cb0e3e237c

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Ecology

1. H. Pörtner
2. P. Munday
3. Steve Widdicombe
4. N. Whiteley
5. John I. Spicer
6. F. Melzner
7. S. Dupont
8. M. Thorndyke

In Global and Planetary Change

1. H. Pörtner
2. Steve Widdicombe
3. John I. Spicer
4. N. Whiteley
5. P. Munday
6. S. Dupont
7. M. Thorndyke
8. F. Melzner

In Oceanography

1. H. Pörtner
2. Steve Widdicombe
3. John I. Spicer
4. N. Whiteley
5. P. Munday
6. F. Melzner
7. S. Dupont
8. M. Thorndyke

Citations in the corpus

• Growth and calcification in the cephalopod Sepia officinalis under elevated seawater pCO2 (2008, background): “During acute hypercapnic exposure they rapidly increase HCO3– levels in their blood, and are able to fully compensate their extracellular pH (Toews et al. 1983, Claiborne & Evans 1992, Larsen et al. 1997, Hayashi et al. 2004, Michaelidis et al. 2007).”
• Effect of ocean acidification on early life stages of Atlantic herring (Clupea harengus L.) (2011, background): “So far a reduction in growth and changes in the metabolic profile under hypercapnia have been shown in fish by Foss et al. (2003) in juvenile spotted wolffish (Anarhichas minor) and by Michaelidis et al. (2007) in adult gilthead seabream (Sparus aurata).”
• Severe tissue damage in Atlantic cod larvae under increasing ocean acidification (2012, background): “and may cause a shift from aerobic to anaerobic metabolis”
• Effects of increased seawater pCO2 on early development of the oyster Crassostrea gigas (2007, background): “Exposure to seawater pH 7.3 elicits complex changes in metabolic enzyme activities of the teleost Sparus aurata, which suggests a shift from aerobic to anaerobic pathways of substrate oxidation (Michaelidis et al. 2007).”
• Cuttlebone calcification increases during exposure to elevated seawater pCO2 in the cephalopod Sepia officinalis (2010, background): “During exposure to hypercapnia [1,000 Pa, teleosts increase blood [HCO3 -] to values [30 mM, and often fully compensate the acidosis in blood pH (Toews et al. 1983; Larsen et al. 1997; Hayashi et al. 2004; Michaelidis et al. 2007; Melzner et al. 2009a).”
• Modelling climate change impacts on marine fish populations: process-based integration of ocean warming, acidification and other environmental drivers (2016, background): “…a 200 considerable chronic impact of ocean acidification, e.g. on cellular metabolism (Strobel et 201 al., 2012, Strobel et al., 2013), metabolic rate (Michaelidis et al., 2007, Enzor et al., 2013), 202 respiratory performance (Couturier et al., 2013) and aerobic scope (Rummer et al., 2013).”
• Interacting effects of elevated temperature and ocean acidification on the aerobic performance of coral reef fishes (2009, background): “Furthermore, previous studies have found that compensation of blood acid–base balance of fish exposed to hypercapnia is usually stabilized within 1 to 5 d (Michaelidis et al. 2007).”
• Physiological basis for high CO2 tolerance in marine ectothermic animals: pre-adaptation through lifestyle and ontogeny? (2009, background): “…and active metabolism, as well as aerobic scope ) Fivelstad et al., 2003, (2) Foss et al., 2003, (3) Melzner et al., 2009, (4) Larsen et al., 1997, (5) Michaelidis et al., 2007, (6) Truchot, 1979, (7) Pane and Barry, 2007, (8) Spicer et al., 2007, (9) Gutowska et al., 2008, (10) Gutowska et al.,…”
• Resiliency of juvenile walleye pollock to projected levels of ocean acidification (2012, methodology): “Normalized ion ratios (e.g. Mg:Ca) were converted to concentration based on measurements of National Institute of Standards and Technology (NIST) 612 standard glass and are presented as molar ratios (Miller 2009).”
• Acidification increases microbial polysaccharide degradation in the ocean (2009, background): “For example, it has been shown that enzymes in muscle tissues of fish will respond to ocean acidification (Michaelidis et al., 2007), same as enzymes involved in growth and carbon acquisition of phytoplankton species (Hansen et al., 2007).”
• Ocean acidification may increase calcification rates, but at a cost (2008, background): “All previous ocean acidification studies on benthic marine invertebrates have reported reduced calcification rates (Gazeau et al. 2007) and hypometabolism (Michaelidis et al. 2007) as common outcomes.”