Ocean Acidification and Its Potential Effects on Marine Ecosystems

By J. Guinotte, V. Fabry. Annals of the New York Academy of Sciences, 2008

706 citations recorded by the source corpus.

Subfields: Ecology, Global and Planetary Change, Oceanography

View Paper: https://www.semanticscholar.org/paper/74678c3378fb44c560bb2ba0607d528ef8632b47

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Citations in the corpus

The Impact of Ocean Acidification on Reproduction, Early Development and Settlement of Marine Organisms (2011, background): “increasing atmospheric CO2 into the ocean threatening the biodiversity and survival of marine organisms and ecosystems that may be unable to adapt to the current rate of CO2 absorption by the oceans which exceeds that of any other time on the planet [1-3].”
Effects of seawater temperature and pH on the boring rates of the sponge Cliona celata in scallop shells (2013, background): “Greater output and absorption of greenhouse gasses resulting in warmer, more acidic waters will dramatically impact marine ecosystems, influencing countless organisms (Guinotte and Fabry 2008).”
Effect of pH on Gene Expression and Thermal Tolerance of Early Life History Stages of Red Abalone (Haliotis rufescens) (2010, background): “…environments, future ocean acidification has the potential to impact not only individual species, but could change the way entire marine ecosystems function (Hoegh-Guldberg 2005, Guinotte & Fabry 2008, Hall-Spencer et al. 2008, Przeslawski et al. 2008, Wootton et al. 2008, Baskett et al. 2009).”
The natural fix? The role of ecosystems in climate mitigation: a UNEP rapid response assessment. (2009, background): “Increased presence of dissolved inorganic carbon in sea-water can have a fertilising effect so that the biomass of photosynthetic groups such as brown algae and seagrasses increases when CO2 does (Guinotte and Fabry 2008).”
Effects of ocean acidification over the life history of the barnacle Amphibalanus amphitrite (2009, background): “…in the pH of the world’s oceans (ocean acidification) is an important consequence of surface water interchange with increasing concentrations of anthropogenically generated atmospheric CO2 (Takahashi et al. 1997, Sabine et al. 2004, Caldeira & Wickett 2005, Guinotte & Fabry 2008, Riebesell 2008).”
Impacts of climate change on marine organisms and ecosystems. (2009, background): “Colder waters can accommodate more dissolved CO2 than warm waters and are, therefore, more prone to acidification [58].”
Ocean acidification and marine microorganisms : responses and consequences (2015, background): “A positive correlation between saturated state and calcium carbonate production rate has also been reported in warm water corals (Gattuso et al., 1998; Guinotte and Fabry, 2008).”
Climate change impacts on the biophysics and economics of world fisheries (2011, background): “There is also evidence that ocean acidification and expansion of oxygen minimum zones may have negative impacts on marine organisms and fisheries, although their generality is uncertai”
Planetary boundaries: Guiding human development on a changing planet (2015, background): “Currently, Warag is approximately equal to 84% of the preindustrial value (46).”
Carbonate production by calcareous red algae and global change (2012, background): “Agegian (1985) also reported a reduction in recruitment when CCA are exposed to elevated pCO2 in aquarium experiments (Guinotte & Fabry 2008).”
Chemical and biological impacts of ocean acidification along the west coast of North America (2015, background): “…expected to encounter increasing physiological challenges as the saturation state of aragonite and calcite decreases due to OA (Fabry et al., 2008; Guinotte and Fabry, 2008; Hofmann and Todgham, 2010; Gaylord et al., 2011; Barton et al., 2012; Bednar sek et al., 2012a, 2014a,b; Hettinger et al.,…”
Bioerosion: the other ocean acidification problem: Towards a Broader Perspective on Ocean Acidification Research Part 2 A special issue of the ICES Journal of Marine Science (2017, background): “…effects on calcium carbonate producers or calcifiers such as coccolithophores, pteropods and coral reef organisms, which can display reduced growth and malfunctioning skeletogenesis (e.g. Orr et al., 2005; Guinotte and Fabry, 2008; Doney et al., 2009; Hofmann et al., 2010; Kroeker et al., 2013).”
Effects of ocean acidification on macroalgal communities (2011, background): “Such changes in species distributions and abundances are expected to propagate up through the trophic levels of marine food webs (Fabry et al., 2008; Guinotte and Fabry, 2008) but little research has been carried out on the effects of ocean acidification at the ecosystem level (Wootton et al.”